The KegStar bar brings together a selection of great keg and KeyKeg beers.
Up to 30 beers will be available at any one time.
Thanks to KegStar for their support – find out more at www.kegstar.com
Click on column headings to sort.
Abbeydale | BA Sheffield Red | 6.4 | Sheffield | Our first dedicated barrel fermented beer, brewed in November 2017. In the style of a Flemish Red, but being 258 miles away from Roeselare we decided to name it after our hometown instead! Fermented and aged in American Oak. |
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| Abbeydale | Last Rites | 11.0 | Sheffield | Superbly strong and full-bodied barley wine style ale with a boozy aroma of caramel and a fresh citrus kick. The flavour is smooth and robust with warming alcohol, lots of toffee, candied peel and dried citrus fruits. Huge depth and lingering flavours. Da |
| Alphabet Brew Co | Honeytrap | 11.0 | Ancoats, Manchester | A full mouthfeel, thick and sweet. Aromas a& flavours of dark chocolate, roasted coffee & honeycomb |
| Angels & Demons | Racing Tiger | 4.2 | Folkestone | easy drinking Dry Hopped Lager is the perfect execution of aromatic hops, infused with a timeless full flavour. Best served chilled with most dishes. A true all-rounder, to be enjoyed with lots of smiley people. |
| Anspach & Hobday | The Flemish Black | 6.7 | London | Probably the most extreme beer we've brewed. A mixed fermentation, barrel aged Flemish style black beer. Reminiscent of a classic Flanders red/bruin. It's super super tart and really actually very good. |
| Beatnikz Republic | Weizenart | 5.0 | Manchester | Heavily dry hopped wheat ale fermented with traditional Bavarian yeast for a delicious yeast character. The Mandarina Bavaria and Citra hops give a beautiful citrus and spice flavour to bring it all together in one tasty package. |
| Beer Nouveau | Peterloo | 4.0 | Manchester | Gently roasted, chocolatey flavoured porter with a light tasting body and a lingering dry sweetness. |
| Box Social | I Am Hollywood | 4.5 | Newcastle Upon Tyne | a blood orange sour beer with a rich body, sweet caramel and citrus flavours balanced by tart undertones with a zingy refreshing finish. Cloudy vibrant orange colour, with a full mouthfeel and and light flavours. |
| Brew By Numbers | 07|10 | 5.0 | Bermondsey | A tart, bright and fruity witbier brewed with cranberry, supported by some orange zest. Fuschia pink in colour, with a floral, zesty aroma and sharp, juicy cranberry flavour. |
| Burning Sky | Saison de Fete | 6.3 | Firle | Brewed with a blend of noble hops and subtle spices, and fermented with a classic saison yeast strain to a full strength. Perfect for the festive season, or indeed any other moment in time |
| Burton Road | Citra Pale Ale | 4.8 | Manchester | A smooth pale beer packed with citra hops for some citrus fruit and pine aromas and a super clean finish. |
| Cloudwater | DDH Pale | 5.5 | Ancoats, Manchester | Our all-season DDH Pale provides a balance between a juicy, full-bodied IPA and easy-drinking Pale. 'DDH' means this Pale has been double dry hopped, using twice the amount of hops as our standard Pale. Thick peach and grapefruit flavours are carried by a |
| Donzoko | Northern Helles | 4.2 | Hartlepool | Flagship unfiltered lager, rich german malts, subtle NZ hops. A true drinking beer. |
| Duration | Bet The Farm | 4.5 | West Acre | Hoppy pale that is crisp, dry and elegantly balanced. Light and floral, it ends with refreshing hop bitterness. Once taken in-house watch this evolve into our farmhouse pale, because you ain't living unless you've Bet The Farm. |
| Fierce | Café Racer | 6.5 | Aberdeen | Dark roasted coffee and vanilla porter |
| First Chop | JAM | 4.0 | Salford | Pale amber. Not a fruit beer, a beer with fruit. The malt base creates a sweetness to compliment the mango infusion. A lot of late hopping with Chinook and Cascade gives a juxtaposing bitterness that balances this beer to perfection. Dry hopped with Citra |
| Five Points / Wiper & True | Table Beer | 2.2 | Hackney | Sessionable and low-strength Amber Ale packed with tropical El Dorado, Citra and Mosaic hops, and brewed with oats for a silky smooth body bursting with flavour. |
| Four Pure | Snowblind | 5.9 | Bermondsey | With lactose and flaked oats alongside roasted coffee, cocoa nibs and fresh vanilla pods you get a body and flavours that provide the full stout experience. It’s the Tonka beans that make this moreish, adding more vanilla, liquorice, caramel and almond. T |
| Gibberish | Custard Cream Citra | 5.3 | Liverpool | This second batch of custard cream citra actually tastes like custard creams and has a delicious lemon citrus note. Full bodied biscuity hoppy treat! |
| Gibberish | Triple Nightmare on Bold Street | 13.0 | Liverpool | Nightmare on Bold Street makes a ghostly return! Except for this time it has gained in strength and stature! A 13% imperial coffee milk stout perfect for the festive period |
| Gipsy Hill | Blitzen | 3.4 | London | Blitzen is a Christmas Kriek. It’s been soured overnight, before being hit with mountains of cherry. It’s deeply tart, with cherry sweetness cutting through it. |
| Green Mill | Prism Brew Co Magnum Pi | 3.1 | Broadbottom | An irrationally hoppy red table beer with hints of citrus, lemon and pineapple |
| Holt | Bootleg American IPA | 4.5 | Cheetham Hill | Smooth, pale ale, packed with juicy American hops |
| Left Handed Giant | Mothership | 7.3 | Bristol | A birthday IPA For Small Bar, Bristol. Brewed with Simcoe, Mosaic, Amarillo, Lemondrop & Loral. |
| Little Earth Project | Blackberry & Nettle Sour | 4.7 | Sudbury | Dark fruity sour brewed with nettles instead of hops. |
| Lost & Grounded | Saison D'Avon | 6.5 | Bristol | Pilsner malt, flaked wheat and oats form the base of this beer. Hopping with Brewers Gold, Savinjski Goldings, and Chinook compliment the Grains of Paradise added late in the boil. A cool fermentation lets all of the ingredients shine – the result: a soft |
| Manchester Union Lager | Manchester Union Lager | 4.8 | Manchester | Big malty body with rounded mouthfeel finishes with intense dryness from Saaz and Marynka hops. Crisp and refreshing. |
| Marble | Cross Collar | 5.2 | Collyhurst, Manchester | This West Coast-style pale ale is brewed in collaboration with, and with hops sourced by Brook House Hops in Herefordshire, a grower and merchant committed to the highest quality throughout the supply chain, and to working direct with brewers and farmers. |
| Mashionistas | Darc Almond | 5.4 | Coventry | A soft celebration. Packed with roasted malts and a hint of maple syrup. Say hello to the creamy texture of almond milk and wave goodbye to the disappointing thinness that can taint the love of a sessionable stout. |
| Neon Raptor | Alone in Tokyo | 6.5 | Nottingham | Alone In Tokyo is a NEIPA which is low colour but full body. This time we used more hop varieties than usual with a total of 6 different hops being added throughout. Green Bullet, Cascade and Columbus hot side. Citra, Mosaic and Simcoe cold side. The fina |
| Neptune | Medusa's Gaze | 8.1 | Maghull | Heaven Hill infused stout giving notes of chocolate, caramel and coffee with a Bourbon boozy hit |
| North | Sputnik | 5.0 | LEEDS | Everyone's favourite hazy-but-crisp American pale ale. Light in colour and body with assertive piney bitterness and a fruity candy aroma. |
| Northern Monk | Exp 006 Baltic Porter | 10.0 | Leeds | Roasty baltic porter with hits of chocolate and coffee. |
| Northern Monkey | Film Club | 6.0 | Bolton | A full on rich and velvety stout, with prominent popcorn flavours |
| Partizan | Pale Ale - Ekuanot Cascade | 4.5 | Bermondsey | Pale in colour with a medium body. Orange peel, floral and light tropical fruit nose. Ripe citrus fruit, pine and resin with a medium bitter finish. |
| Pomona Island | Love Buzz | 3.3 | Salford | DDH Table beer with Ekuanot BBC, Citra and Simcoe T-90 |
| Pomona Island | Right Up My Strasse | 6.5 | Salford | Oily, zesty lime, blackcurrant and orange flavours pack out this big DDH IPA |
| RedWillow | Hersbrucker Pilsner | 4.6 | Macclesfield | Inspired by the Oktoberfest event at our this unfiltered craft pilsner is brewed using German Hersbrucker hops, pilsner malt and yeast. This flavour full beer has a lovely balance of bitter and sweet with long soft toasty finish. |
| RedWillow | Perceptionless | 6.6 | Macclesfield | Our take on the NEIPA style, soft and silky mouthfeel from oats and wheat, with big juicy finish of Mosaic, Citra and Simcoe. |
| Rivington | Yes! It's an Extender | 3.3 | Anderton | Table Beer - With French Saison Yeast, Hopped & Dry Hopped with Amarillo, Simcoe, Chinook & Huell Melon, Citrus, Banana, Refreshing |
| Salopian | Limerence | 6.6 | Shrewsbury | Intensely hopped, a compulsive IPA with rich layers of pineapple, lemon and peach. A long creamy body gives way to an obsessive taut bitterness |
| Serious Brewing | Wyldehouse | 4.8 | Rochdale | Hazy, hoppy, rustic pale ale, fermented dry with a Belgian Saison yeast and hopped with Cascade, Centennial & Citra. |
| Seven Bro7hers | Lupo Nero | 5.0 | Salford | A full bodied stout with a subtle but perfectly matched coffee kick. Generous amounts of chocolate and roasted malts provide a smooth sweet backdrop that allows for the distinctive aroma and fruity taste of ground Ethiopian coffee beans to add a delicat |
| Shindigger | Iced Coffee | 4.8 | Manchester | Dark pilsner cold brewed with coffee from the Kayon Mountains in Ethiopia |
| Stubborn Mule | Gingerbread Stout | 4.5 | Timperley | We absolutely pride ourselves on using the freshest raw ingredients and no artificial flavourings so more than 10kg of freshly grated ginger, cinnamon, lashings of honey and milk sugar, along with some top grade biscuit malts make this an amazing sweet s |
| Torrside / Neptune | Goddess Of Thunder | 9.5 | New Mills | Dark chocolate with a hint of cherry, for the perfect winter warmer. Brewed with Liverpool legends Neptune |
| Track | Waves Of Motion | 8.0 | Ancoats, Manchester | A big juicy DIPA packed full of El Dorado, Mosaic & Citra. Notes of ripe mango and pineapple with a light bitter finish |
| Twisted Barrel | Wrapped in Lupulin | 6.0 | Coventry | Our final release of the 2018 Wrapped In series brings together some of our favourite hops - Mosaic, Citra, Amarillo, Ekuanot and Nelson Sauvin. Our usual malt base of Pilsner, Flaked Oats, Wheat and Dextrin brings a soft, juicy body. The hop profile is d |
| Verdant | Lightbulb | 4.5 | Falmouth | As pale as a 100W light bulb but as juicy as an IPA. Sessionable, quenching and totally addictive. Biscuity malt base with a hint of sweetness all drenched in fruity/dank hops |
| Vocation / Definitive Brewing Co | Where’s Dan? | 6.9 | Halifax | Brewed in collaboration with Definitive Brewing Company from Maine. Dylan and Mike came to brew with us after Leeds International and so came about, 'Where's Dan?' This New England IPA is filled with Oats and Wheat malt which provide a pillowy soft body w |
| Weird Beard | Dirty Hands | 9.8 | Hanwell | We collaborated with Haand Bryggeriet to make a dark, sticky, filthy beer worthy of getting your hands dirty. Being an Imperial Black Pilsner, we wanted to get those dark malts pumping, getting just a little naughty at 9.8%. Not too much though that you'r |
| Wild Beer | Modus Operandi | 7.0 | Westcombe | A transformation of an old English ale into a beer that is Wildly different. A unique, dark, flavourful beer with a smooth, rich, full body and complex fruit flavours of berries, sweet cherries and tannins. |
| Wild Beer | Redwood 2018 | 5.8 | Westcombe | Barrel & Foudre Aged + Autumn Fruits + Wild Yeasts |