Here’s the full list of cask & keg UK beers for #MBCF20
All beers will be on sale as soon as they are ready to be sold and for as long as they last (with exception of KegStar and selected brewery bars). Please note that we cannot guarantee the availability of any particular beer.
Click here for details of beers suitable for vegetarians.
Click on column headings to sort.
Bar name | Brewery | Beer | Style | ABV | Town | Format | Notes (Long) |
---|---|---|---|---|---|---|---|
Blackjack | Blackjack | Golden Bitter | Golden Bitter | 4.2 | Collyhurst, Manchester | Cask | A golden hoppy bitter. Bridging the historic Manchester style of pale hoppy bitter with international hop character |
Blackjack | Blackjack | IPA | IPA | 5.4 | Collyhurst, Manchester | Cask | Classic IPA with always a fresh selecttion of rotational hops |
Blackjack | Blackjack | Lemon & Basil Sour | Kettle sour | 4.1 | Collyhurst, Manchester | Keg | Our latest kettle sour! We split the brew into two halfs, with this half we've conditioned on a lot of Basil and Lemon juice and it's tasting good. |
Blackjack | Blackjack | Mosaic Light | Pale ale | 3.6 | Collyhurst, Manchester | Cask | A low abv beer that packs a big punch, a lot of Mosaic has gone into this one for the hopheads |
Blackjack | Blackjack | Pale | Pale ale | 4.0 | Collyhurst, Manchester | Keg | Hoppy, session pale ale bursting from the seams with Admiral, Topaz, Enigma, Vic Secret & Idaho Gem |
Blackjack | Blackjack | Pub Ale | Best bitter | 4.0 | Collyhurst, Manchester | Cask | Single hopped best bitter with the classic English hop Bramling Cross |
Blackjack | Blackjack | Red Ale | Red ale | 4.5 | Collyhurst, Manchester | Cask | Aromas of citrus fruits and sweet strawberries lead with hints of a darker malt base coming through. This gives way to flavours of red fruit and jam with a bitterness that quickly fades to make this a very easy drinking session beer. |
Blackjack | Blackjack | Small Saison | Saison | 4.5 | Collyhurst, Manchester | Keg | An easy going and refreshing saison, hopped with Pilot, Willamette and Pacific Jade. |
Blackjack | Blackjack | Stout | Stout | 4.5 | Collyhurst, Manchester | Cask | Robust stout with chocolate and licorice notes. |
Blackjack | BlackJack / McColl's | Peach Of Summer | Summer IPA | 5.8 | Collyhurst, Manchester | Keg | Indian Summer IPA with Peach Puree, Cardamom and Coriander. |
Bollington | Bollington | APA | American pale | 4.2 | Bollington | Cask | West Coast American pale ale with fruity nose & dry piney finish. Dry hopped with Simcoe & Amarillo |
Bollington | Bollington | Chinook & Grapefruit | Fruity pale | 3.6 | Bollington | Cask | Fresh grapefruit zest and juice paired with punchy Chinook hops |
Bollington | Bollington | Eastern Nights | IPA | 5.6 | Bollington | Cask | This latest IPA is hugely rich in body and flavour with great sweetness but a typical well defined bitterness. |
Bollington | Bollington | Ginger Brew | Ginger pale | 3.6 | Bollington | Cask | A classic ginger bitter, pale hoppy bitter flavour, a smooth taste with fresh root ginger added at the end. |
Bollington | Bollington | Inception | Pale ale | 3.8 | Bollington | Keg | A modern hop-forward pale brewed with oats and rye for added body and a smooth mouthfeel. Dry hopped with Ekuanot and Falconers Flight. |
Bollington | Bollington | Long Hop | Lager style bitter | 3.9 | Bollington | Cask | Pale lager style bitter with fruity refreshing hops, former summer special brewed for cricket lovers now a permanent beer. |
Bollington | Bollington | Oat Mill Stout | Oatmeal Stout | 5.0 | Bollington | Cask | Award winning Oatmeal Stout with a twist. A hoppy bitter taste keeps the sweetness in check and allows for a great dark beer. |
Bollington | Bollington | Resonance | Session IPA | 4.3 | Bollington | Keg | A pale fruity session IPA with aromas of tropical fruit, soft sweet taste and finished with a dry hop flavour |
Bollington | Bollington | Sigma | Lactose IPA | 5.0 | Bollington | Keg | A stone fruit laden, 5%, pale, lactose IPA. Hopped with Citra, El Dorado and Idaho 7. |
Brass Castle | Brass Castle | Bad Kitty | Vanilla porter | 5.5 | Malton | Cask | A chewy chocolate vanilla dream of a porter. |
Brass Castle | Brass Castle | Buddy | DDH Pale ale | 5.2 | Malton | Cask | DDH pale ale |
Brass Castle | Brass Castle | Dark Web | Hoppy stout | 4.8 | Malton | KeyKeg | Dry stout with a complex malt body offering chocolate and roasted coffee notes, a drying palate, lifted with citrus and pepper aroma through generous addition of Chinook & Columbus hops. Brewed to a gluten free recipe |
Brass Castle | Brass Castle | Friut Lupe (Galaxy & Passionfruit) | Fruit pale | 4.8 | Malton | Cask | Hoppy pale with hints of complimentary fruit. *Festival launched beer* |
Brass Castle | Brass Castle | Friut Lupe (Galaxy & Passionfruit) | Fruit pale | 4.8 | Malton | KeyKeg | Hoppy pale with hints of complimentary fruit. *Festival launched beer* |
Brass Castle | Brass Castle | Jack In Irons | Coconut imperial stout | 10.0 | Malton | KeyKeg | Toasted coconut imperial stout |
Brass Castle | Brass Castle | Junipurr | Kölsch | 4.9 | Malton | KeyKeg | Kolsch style ale infused with York Gin's botanicals |
Brass Castle | Brass Castle | Mighty Booch | Kombucha | 0.5 | Malton | KeyKeg | A low alcohol fermented tea based beverage with crisp funky tarntess lifted with bubble gum aromas. Naturally gluten free |
Brass Castle | Brass Castle | Misfit | Pale ale | 4.3 | Malton | Cask | Rolling hop-swap pale ale, this time showcasing Ekuanot & Columbus |
Brass Castle | Brass Castle | Starlight | Pale ale | 3.6 | Malton | Cask | Hoppy winter pale ale |
Brightside | Brightside | Belgian Dark | Chestnut belgian style | 5.0 | Radcliffe | Cask | Brewed in the tradition of creativity and disregard for conformity for which the country is renowned, we've created a "non-style Belgian" beer that tastes Belgian! This delicious chestnut coloured beer was fermented with Belgian yeast at a higher temperat |
Brightside | Brightside | Deja Brew | IPA | 4.8 | Radcliffe | Cask | In spite of what we called it, this isn't a resurrected beer rebrewed, we just liked the sound of the name! It's been hopped in the copper with Australian Vic Secret and Enigma; Enigma being a new discovery for us and a relative new kid on the block in th |
Brightside | Brightside | Galaxy | Blonde ale | 5.0 | Radcliffe | Cask | Here's a lovely newbie to start off the new decade and fend off any thoughts of a dry month 😉 Galaxy Blonde IPA focuses on the amazing citrus and passion fruit aromatics that this special hop is famous for, being brewed with a light malt bill to let th |
Brightside | Brightside | Helles | Lager | 4.8 | Radcliffe | Keg | Straw coloured with mild bitterness, clean, fresh taste, showing delicate hop aromas and flavours. |
Brightside | Brightside | Odin | Pale blonde ale | 3.8 | Radcliffe | Cask | A very pale blonde ale with a fair whack of wheat. European Noble hops form the basis with three fruity American varieties added late. The late hops to come through clearly in the taste and aroma. A slight wheat haze takes the edge off the usual clarity. |
Brightside | Brightside | Seven Waves | Golden ale | 4.2 | Radcliffe | Cask | Golden ale made with a blend of Hallertauer Blanc, Citra, Eureka, Amarillo and Mosaic hops, and dry hopped in the FV to make a fresh, vibrant style. |
Brightside | Wildside | Cherry Hibiscus Pale | Fruit pale | 4.2 | Radcliffe | Keg | This one was inspired by a chat with one of our friends who mentioned a pink beer he'd recently tasted that used hibiscus. Hibiscus flowers give the beer an amazing pink colour, plus really lovely fruity citrus and herbal notes and a light characteristic |
Brightside | Wildside | Chocolate Pastry Stout | Pain au chocolait stout | 5.0 | Radcliffe | Keg | It's dark and it's cold so it's time to get the stouts on the bar again! This is a deliciously silky oat stout, flavoured to taste like pain au chocolait. A perfect match between classic beer style and French Fancy 😉 |
Outstanding | Outstanding | Chocolate Liqueur Stout | Stout | 4.9 | Salford | Cask | Jet black, roasty, bittersweet chocolate! |
Outstanding | Outstanding | IPA | 5.5 | Salford | Cask | Four diverse hop varieties drawn from across the globe combine to create complex yet well-balanced golden, dry IPA style beer. | |
Outstanding | Outstanding | Ratatosk | Pale ale | 3.7 | Salford | Cask | Its pale heavily hopped and named after a Nors mythology squirrel that runs up and down the world tree with messages |
Outstanding | Outstanding | Red | Copper bitter | 4.4 | Salford | Cask | Copper coloured, mellow, biscuity |
Outstanding | Outstanding | Saltford Sour | Fruit sour | 4.5 | Salford | Keg | A classic style gose, slightly salty and sour blended with pure raspberry juice |
Outstanding | Outstanding | Strawberry Witbier | Fruit wheat beer | 4.3 | Salford | Keg | Pure strawberry juice blended with a classic Belgian style Witbear. Fruit & sweetners are balanced by a slightly tart refreshing finish |
Outstanding | Outstanding | Ultra Pale | Pale ale | 4.1 | Salford | Cask | Very light coloured pale ale. Crisp, and zingy with lemony hop notes. |
Outstanding | Outstanding | White | Wheat beer | 5.0 | Salford | Keg | Complex aromas and flavours of clove, coriander and vanilla interwoven with earthy undernotes, combine to create this singularly refreshing continental style cloudy wheat beer. |
RedWillow | RedWillow | Amarillo, Mosaic, Simcoe, Citra Pale | Hoppy pale ale | 4.8 | Macclesfield | Keg | A mega-hopped pale ale crammed with all our favourite hops. |
RedWillow | RedWillow | Breakfast Stout | Coffee stout | 5.6 | Macclesfield | Cask | This dangerously drinkable Vietnamese coffee stout starts with an assertive roasty bitterness from the dark malts which quickly gives way to a smooth rich dark chocolate and hazelnut finish. |
RedWillow | RedWillow | Chevalier Mild | Heritage mild | 4.6 | Macclesfield | Cask | The latest release in our Heritage Ales program is Chevalier Mild. Using a revived historical malt which dates back to 1825 we have produced a full bodied and flavourful traditional mild reminiscent of village green cricket matches and Spitfires. English |
RedWillow | RedWillow | Faithless 132 - Citra, Mosaic, Mandarina | Ultra pale | 4.9 | Macclesfield | Cask | A limited edition ultra-pale ale brewed with extra pale malt to let the citrus and mango flavours from the US hops shine through. The Mandarina Bavaria adds just a little lemony spice! |
RedWillow | RedWillow | Imperial XXX Mild | Imperial mild | 9.2 | Macclesfield | Cask | Brewed with Chevalier Malt and drawing on 19th Century recipes this is our attempt not to recreate but re-imagine a historical XXX mild. Full of First Gold hops, big and bold with rich toffee flavours and a sweet, sticky, finish full of orange. This is a |
RedWillow | RedWillow | Random Apple Cider Saison (Blend 1) | Brett saison/cider blend | 6.0 | Macclesfield | Keg | Brett Saison aged for 14 months in white wine barrels blended with our very own cider made using Random Apple Company apple juice. The result is ultra-refreshing and incredibly crisp with a delicate chardonnay oak finish. |
RedWillow | RedWillow | Rum Barrel Aged Restless | Coffee Porter | 8.5 | Macclesfield | Keg | Very limited edition barrel ages cask of this dark & full bodied porter loaded with Vietnamese coffee beans with sweet nutty chocolate notes |
RedWillow | RedWillow | Shameless | IPA | 5.9 | Macclesfield | Cask | A gloriously hoppy beer; tropical fruit and a clean Grapefruit finish from Mosaic & Simcoe |
RedWillow | RedWillow | Svelte Lager 12° | Czech style lager | 4.6 | Macclesfield | Keg | A Heritage Czech lager brewed using a traditional decoction mash with the original Hana pilsner malt and then lagered for 6 weeks. The result, a deliciously full bodied and elegant lager. |
RedWillow | RedWillow | Weightless | Session IPA | 4.2 | Macclesfield | Cask | Pithy grapefruit and mango flavours from Mosaic with a well-rounded body |
RedWillow | RedWillow | Wreckless | Pale ale | 4.8 | Macclesfield | Cask | Beautifully balanced pale ale loaded with Citra and Amarillo hops providing massive amounts of tropical fruit and a clean finish. |
Roosters | Roosters | Baby-Faced Assassin | IPA | 6.1 | Knaresborough | Cask | Brewed with 100% Citra hops that create aromas of mango, apricot, grapefruit & mandarin orange, along with a lasting, juicy, tropical fruit bitterness, the Baby-Faced Assassin is a deceptively drinkable India Pale Ale that shouldn’t be taken lightly. Be c |
Roosters | Roosters | Highway 51 | Juicy pale | 3.7 | Knaresborough | Cask | Brewed with a blend of Mosaic, Centennial and Rakau hops, juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that’s backed up by a hint of citrus and a grapefruit finish. |
Roosters | Roosters | Howl | Imperial Stout | 7.8 | Knaresborough | Cask | Jet black, with a creamy head, Howl is Rooster’s our annual, ever-changing imperial stout. This version has been brewed with the addition of rich, dark chocolate and fresh ginger, resulting in a delicious, decadent and complex beer. |
Roosters | Roosters | One Trick Pony | Rose Lemonade Sour | 4.1 | Knaresborough | KeyKeg | A sour beer originally brewed in collaboration with Hawkshead Brewery and Taylors of Harrogate. Bramling Cross hops offer a low-level of bitterness to this tart beer that carries a pink hue and floral and citrus notes from Taylors’ Rose Lemonade herbal te |
Roosters | Roosters | Sawtooth | IPA | 6.7 | Knaresborough | KeyKeg | A slightly hazy, Mountain-Style IPA brewed using a blend of modern, US hop varieties that combine to create a bright and juicy fruit aroma of stone fruit, tangerine and lime, balanced against a moderate malt profile that leads to a low and refreshing bitt |
Roosters | Roosters | The Italian Job | Pepper & lemongrass pale | 4.7 | Knaresborough | KeyKeg | A collaboration between Rooster's/Birrificio Italiano. The addition of black pepper and lemongrass to the brew create delicate citrus and spicy aromas, which lead to a moderate level of bitterness |
Roosters | Roosters | Tropical Assassin | Tropical IPA | 6.1 | Knaresborough | KeyKeg | Packed full of mandarin orange and mango flavours harnessed from the Citra hop, the flavour profile of this hazy, limited edition version of Rooster’s flagship IPA has been enhanced further by the addition of a blend of tropical fruit juices. |
Roosters | Roosters | Yankee | Pale ale | 4.3 | Knaresborough | Cask | Light and easy-drinking, it’s a beer that showcases the floral and citrus fruit aromas of the Cascade hop, grown in the Yakima Valley in Washington State, USA, projected against a back drop of soft Yorkshire water and golden promise pale malt. |
Runaway | Runaway | Berry & Hibiscus Sour | Sour | 3.5 | Manchester | KeyKeg | Berliner Weisse brewed with a herbal tea blend from our friends at Canton in Bristol. Sweet and tart forest fruits combine with dry, fruity hibiscus on the finish. Sour, delicate and super refreshing kettle sour. |
Runaway | Runaway | Burgundy BA Elderberry and Redcurrant Saison | Saison | 6.0 | Manchester | KeyKeg | Fruited saison, aged for 18 months in Burgundy wine barrels. Tart, funky and assertively sour. |
Runaway | Runaway | Double IPA | IPA | 7.2 | Manchester | KeyKeg | An intensely hoppy, clean, but full bodied American style DIPA. The balance of malty sweetness, fruity aromas and hop driven bitterness make for a very drinkable beer. |
Runaway | Runaway | Dry Irish Stout | Stout | 4.5 | Manchester | KeyKeg | Big roasted dry stout. Hint of milky sweetness to the finish |
Runaway | Runaway | Gingerbread Stout | Stout | 6.3 | Manchester | KeyKeg | Rich, full bodied, sweet stout, brewed with root ginger, mace, cloves and cinnamon to give a subtle seasonal twist. |
Runaway | Runaway | IPA | IPA | 5.5 | Manchester | KeyKeg | Signature IPA with juicy tropical fruit flavours and aromas |
Runaway | Runaway | Mango and Scotch Bonnet Sour | Kettle sour | 5.5 | Manchester | KeyKeg | Beautifully balanced kettle sour with a big hit of pure mango and a delicate hint of fruity scotch bonnet chillies. A punchy, refreshing and super drinkable sour. |
Runaway | Runaway | NZ Pale | NZ Pale ale | 4.2 | Manchester | KeyKeg | Light, crisp and fruity pale ale, brewed exclusively using tropical, juicy New Zealand hops |
Runaway | Runaway | Session IPA | Session IPA | 4.5 | Manchester | KeyKeg | Hop forward session strength IPA brewed for optimum drinkability with rotating new world hops. |
Runaway | Runaway | Winter Saison | Saison | 6.3 | Manchester | KeyKeg | Classic, dry, spritzy saison characterised by the fruity esters of traditional Belgian yeast. The inclusion of traditional UK malts and seasonal UK hops give this beer a maltier backbone and a hint of winter berries. |
Runaway | Runaway / Canton Tea | Oolong Blonde | Oolong tea Belgian Blonde | 6.0 | Manchester | KeyKeg | Belgian Blonde brewed with Honey Orchid Oolong tea. Well balanced blonde ale with hints of honey, fruit and mineral notes. Brewed using tea from Canton Tea |
Thirst Class | Thirst Class | Atmospheric Obscuration | Hazy pale | 5.5 | Stockport | KeyKeg | A super hoppy hazy New England style pale. Heavily hopped with Ahtanum and Comet and dry hopped with Azacca and Motueka it smells and tastes of tropical fruits. |
Thirst Class | Thirst Class | High Five | Session pale | 4.0 | Stockport | Cask | A session Pale Ale brewed using five different hop varieties from the United States & Australia. A very light & hoppy moreish beer with citrus aroma & flavour |
Thirst Class | Thirst Class | Hoppy Couple IPA (Simcoe & Chinook) | IPA | 6.5 | Stockport | KeyKeg | American style IPA, rich copper in colour with a citrus hop aroma and flavour nicely balanced with a malty backbone. |
Thirst Class | Thirst Class | Hoppy Go Lucky | Pale ale | 4.1 | Stockport | Cask | Hoppy session Pale Ale brewed with US hops Amarillo, Citra, Centennial and Cascade. Fruity citrus with a subtle malt backbone. |
Thirst Class | Thirst Class | Magnum | Single hop pale | 4.5 | Stockport | Cask | Brand New beer single hopped with Magnum |
Thirst Class | Thirst Class | Mosaic Pale | Pale ale | 4.7 | Stockport | Cask | Pale and hoppy beer single hopped with US Mosaic. Fresh tropical flavours of mango, stone fruits and berries. |
Thirst Class | Thirst Class | Penny Black IPA | Black IPA | 6.2 | Stockport | KeyKeg | Black IPA with Sorachi Ace, Equinox and Columbus hops. Hop forward with roasted malt backbone |
Thirst Class | Thirst Class | Stocky Oatmeal Stout | Oatmeal stout | 4.7 | Stockport | Cask | Brewed with nine different malts, smooth with chocolate and coffee notes. |
Thirst Class | Thirst Class / Rivington | Path of Most Resistance | Gooseberry and peppercorn saison | 5.4 | Stockport | KeyKeg | Brewed in collaboration with our friends at Rivington Brewery especially for Salford Beer Festival 2019. This gooseberry and peppercorn saison is hopped with Hallertau Blanc and fermented with saison yeast, leaving aromatic tones |
Thornbridge | Thornbridge | Green Mountain | Vermont session IPA | 4.3 | Bakewell | KeyKeg | Vermont session IPA. A hugely aromatic and juicy fruit bomb |
Thornbridge | Thornbridge | Jaipur | India Pale Ale | 5.9 | Bakewell | Cask | A citrus dominated India Pale Ale, soft and smooth building to a crescendo of massive honeyed hoppiness. |
Thornbridge | Thornbridge | Made North | Machester bitter | 3.8 | Bakewell | Cask | Manchester-style bitter which pours a bright golden colour. Bracingly bitter and dry, Made North has light malt aromas and flavours of earthy, floral and very moreish English hops. Official |
Thornbridge | Thornbridge | Market Porter | Porter | 4.5 | Bakewell | KeyKeg | A smooth, robust and creamy porter with a hint of coffee to finish |
Thornbridge | Thornbridge | Melba | Pale ale | 4.2 | Bakewell | KeyKeg | Light in colour with a peachy character and aromatic US hops |
Thornbridge | Thornbridge | Peverel | IPA | 4.5 | Bakewell | Cask | Session IPA brewed entirely with Mosaic hops from the USA! Expect explosive tropical fruits, a little tangy grapefruit, you might even get some blueberry, all with a balanced and tastebud teasing bitterness at a hugely quaffable strength |
Thornbridge | Thornbridge | Saint Petersburg | Imperial Stout | 7.4 | Bakewell | Cask | A fabulous full-bodied stout - chocolaty, malt flavours with a coffee finish combine to give this ale a taste you'll never forget. |
Thornbridge | Thornbridge / St Austell | Trevail | East India Porter | 5.3 | Bakewell | Cask | East India Porter with notes of Chocolate & a slight roasted aroma. Brewed in collaboration with St Austell Brewery using Centennial & Mosaic Hops, St Austell's yeast & a smidge of Nelson Sauvin. |
Thornbridge | Thornbridge / Tiny Rebel | Limonera | Cloudy lemon ale | 4.5 | Bakewell | Cask | Lemon dominated ale made with heaps of lemon zest and lemon juice to provide a bright yellow and naturally hazy pint. |
Tiny Rebel | Tiny Rebel | Cask I.P.A - Azacca | Session IPA | 4.3 | Newport | Cask | |
Tiny Rebel | Tiny Rebel | Clwb Tropica | Juicy pale | 5.5 | Newport | KeyKeg | It’s super juicy and crammed full of fruity hop flavours that will have your mouth watering. |
Tiny Rebel | Tiny Rebel | Disco Disco | Juicy New England IPA | 6.5 | Newport | KeyKeg | What kind of a world do we live in where there's not a cracking Tiny Rebel NEIPA available? We've had so much love for our big hoppy New Englands this year that we thought we'd finish strong with a party sensation |
Tiny Rebel | Tiny Rebel | Feel The Rhythm | Hazy IPA | 4.6 | Newport | Cask | Hazy IPA - Mix of Juice & Pine |
Tiny Rebel | Tiny Rebel | Five Dollar Shake | Milkshake IPA | 4.5 | Newport | Cask | Gimme' a sip of that, I gotta know what a Five Dollar Shake tastes like.' You know what Vincent Vega, we all want to know, so we made it for everyone. A 4.5% creamy Citra IPA with a rich citrus taste balanced with a creamy body. You just need to rememb |
Tiny Rebel | Tiny Rebel | Grapefruit Krush | Grapefruit Radler | 2.5 | Newport | KeyKeg | |
Tiny Rebel | Tiny Rebel | Peaches and Cream | Milkshake IPA | 5.5 | Newport | Cask | Exclusively on cask! Does what it says on the tin! Peach flavours from peaches! Cream comes from sweet, smooth lactose and IPA from bucket loads of Citra, Mosaic and Simcoe to compliment the sweet fruit flavours. |
Tiny Rebel | Tiny Rebel | Peloton Pale | English pale | 4.2 | Newport | Cask | Peloton Pale is a beautiful UK hopped 4.2% session pale ale, and like a peloton this is designed to keep you going all day, with a crisp refreshing taste. With a floral, grassy aroma and spicy, lime taste, this is not one to miss |
Tiny Rebel | Tiny Rebel | Rhubarb and Custard Sour | Rhubarb and vanilla sour | 4.0 | Newport | KeyKeg | Now here's a throwback! The sharp tang of rhubarb gets a big boost in a sour beer, but it's mellowed out nicely by the sweet, creamy, vanilla custard notes. Just like they used to be when they were in a paper bag, just a little more grown up |
Tiny Rebel | Tiny Rebel | Salted Caramel Stay Puft | Salted caramel marshmallow porter | 5.2 | Newport | Cask | Salted caramel marshmallow porter |
East Riding | Atom | Critical Temperature | Coffee Porter | 5.5 | Hull | Cask | Critical Temperature was aged for a month on 4 kilos of coffee beans, allowing a long and slow extraction of the essential compounds, and a fantastic aroma to develop. The beer is a big and rich beast, with a massive nutty, chocolatey and roasty nose and |
East Riding | Atom | Parabola | DDH Pale Ale | 4.8 | Hull | Cask | Heavily dry hopped with Simcoe, Mosaic and Amarillo. Expect massive tropical flavours, juicy pine and high drinkability |
East Riding | Atom | Photon | West Coast Pale | 3.5 | Hull | Cask | A light and refreshing pale ale with a West Coast edge. Citrus, pine and fruity flavours combine with a lingering bitterne |
East Riding | Atom | Synthesis | Raspberry & Chocolate Stout | 5.0 | Hull | Cask | Raspberry and Cacao blend to create this thick and silky stout. Expect dense, creamy chocolate and light fruity sweetness. |
East Riding | Atom / Wilde Child | Barrel Aged Pi | Belgian Dubbel | 6.7 | Hull | Cask | Rioja barrel-aged Belgian Dubbel with candied orange peel |
East Riding | Bone Machine | Backbone | Modern Best Bitter | 3.7 | Hull | Cask | Malty backbone with toffee and caramel flavour with hints of stone fruit from Norwegian ale yeast. Moderately bitter finish using English Hop, first gold. |
East Riding | Bone Machine | Rocinante | Imperial brown | 8.5 | Hull | Cask | Imperial brown with roasted chestnuts |
East Riding | Bone Machine | Skeleton Party | Extra pale ale | 5.2 | Hull | Cask | Extra pale ale, german hops hercules, dry hopped with citra and mosaic |
East Riding | Great Newsome | Holderness Dark | Strong mild | 4.3 | Winestead | Cask | Aroma of sweet toffee & grassy hops. Sweet chocolate malt and hazelnut on the mouth with a long satisfying finish |
East Riding | Great Newsome | Liquorice Lads Stout | Liquorice stout | 4.3 | Winestead | Cask | Using real liquorice, this stout has heady aromas of Pontefract cakes and deep flavour from a rich roast malt background. With Northern Brewer hops from Germany, it has a World Beer Awards bronze medal and a gold medal from the Society of Independent Brew |
East Riding | Great Newsome | Sleck Dust | Golden ale | 3.8 | Winestead | Cask | Straw coloured thirst quenching easy drinking ale. Pleasingly bittered with lemony citrus hop notes and a floral aroma. |
East Riding | Half Moon | F Hops Sake | Golden ale | 3.9 | Ellerton, York | Cask | A bright golden ale with a refreshing hit of grapefruit and a good hoppy finish |
East Riding | Half Moon | Heckler | English pale ale | 4.5 | Ellerton, York | Cask | Multi hopped IPA packed with spicy,citrus & tropical fruit flavours |
Gtr Manchester | Bank Top | Dark Mild | Dark Mild | 4.0 | Bolton | Cask | A full bodied dark mild with malt and roast aroma, rich mouthfeel and complex taste including roast malt and liquorice . |
Gtr Manchester | Bank Top | Herkules White Walker | Aromatic brown ale | 6.5 | Bolton | Cask | Full bodied hoppy aromatic brown ale with sweet malty notes and an orange citrus floral aroma |
Gtr Manchester | Bank Top | Palomino Rising | Pale bitter | 5.0 | Bolton | Cask | A pale and refreshing bitter with a tropical fruit aroma & a dry bitter citrus finish |
Gtr Manchester | Bank Top | Port O'Call | Port Porter | 5.0 | Bolton | Cask | Porter. Roast barley flavour with port overtones - definitely not mild! |
Gtr Manchester | Beatnikz Republic | Boardwalk | Gluten-free pale ale | 4.0 | Manchester | Cask | Maris Otter and Munich and a touch of oats, give this new beer a light orange colour, slight biscuit notes and a whole lot of body. We have loaded the whirlpool with El dorado to give the juiciest of bases, with Ekuanot to lift and tie in to a massive cit |
Gtr Manchester | Beatnikz Republic | DDH Tropic Fiesta | Session IPA | 4.0 | Manchester | Cask | A double dry-hopped version of our best-selling beer Tropic Fiesta; this 12g/l dry hopped Session IPA is full of even punchier tropical and stone fruit character |
Gtr Manchester | Beatnikz Republic | Midtown Porter | Porter | 4.9 | Manchester | Cask | Full bodied porter with beautiful malty chocolate & coffee flavour, hopped with Chinook for a touch of spiciness |
Gtr Manchester | Beatnikz Republic / Electric Bear | Udder Option | 6.0 | Manchester | Cask | Roasted malts with a smooth vanilla sweetness and oaty, malty backbone | |
Gtr Manchester | Beatnikz Republic / Rivington | Crimson Flare | American Red | 5.2 | Manchester | Cask | A crimson red ale using tropical fruit forward hops. Lots of late and dry hopping to create a sessionable red. |
Gtr Manchester | Blackedge | Black Port | Port Porter | 4.9 | Horwich | Cask | Deliciously complex, roasted coffee and chocolate flavours with a hint of liquorice and sweet port finish. |
Gtr Manchester | Blackedge | Black Stout | Stout | 4.0 | Horwich | Cask | A velvety stout with roasted barley flavours and rich undertones of chocolate coffee and liquorice |
Gtr Manchester | Blackedge | Blonde | Blonde ale | 4.5 | Horwich | Cask | A full bodied blond ale. Well hopped with US Summit to give a bold grapefruit flavour and citrus essence |
Gtr Manchester | Blackedge | Hop | Pale ale | 3.8 | Horwich | Cask | An award wining pale ale, Clean, dry and refreshing citrus flavoured session beer with spicy floral aromas |
Gtr Manchester | Blackedge | West Coast | Pale golden | 4.1 | Horwich | Cask | Pale golden in colour hopped with 4 varieties of west coast pacific hops give this a beer a clean refreshing tropical citrus flavour and aroma SIBA North West Champion of the Competition Gold Winner 2018 & 2019 |
Gtr Manchester | Cloudwater | I'm Into The Mystic | Red ale | 4.0 | Ancoats, Manchester | Cask | Classic Irish Red with a modern twist. Hand hopped with Mystic |
Gtr Manchester | Cloudwater | Jesterday | Red ale | 4.0 | Ancoats, Manchester | Cask | Classic Irish Red with a modern twist. Hand hopped with Jester 2018 |
Gtr Manchester | Cloudwater | Olicana Flow | Red ale | 4.0 | Ancoats, Manchester | Cask | Classic Irish Red with a modern twist. Hand hopped with Olicana |
Gtr Manchester | Cloudwater | Pale | Pale ale | 4.0 | Ancoats, Manchester | Cask | Our season-long Pale Ale is a beer for everyday moments, whether it's conversation with friends or quiet relaxation after work, and aims to provide balance between bold flavour and easy drinkability. It's full of rounded tropical fruit flavours with a sof |
Gtr Manchester | Cloudwater | Younger Than Jesterday | Red ale | 4.0 | Ancoats, Manchester | Cask | Classic Irish Red with a modern twist. Hand hopped with Jester 2019 |
Gtr Manchester | Dunham Massey | Deer Beer | English ale | 4.5 | Dunham Massey | Cask | Deer Beer is a clean, full bodied, malty English ale, with a hint of toffee, and a distinct hop finish. |
Gtr Manchester | Dunham Massey | Little Bollington | Pale ale | 3.7 | Dunham Massey | Cask | Pale, light easy drinking bitter |
Gtr Manchester | Dunham Massey | Milk Stout | Milk stout | 4.0 | Dunham Massey | Cask | Multi-award winning stout, brewed with lactose for a sweeter flavour. Full bodied and creamy, with a roast malt character. |
Gtr Manchester | Green Mill | Cats Whiskers | Mild | 4.0 | Broadbottom | Cask | Full flavoured mild, with a touch of roast, luscious dark malts, a hint of chocolate and just the merest smidgen of hopping to hold it together |
Gtr Manchester | Green Mill | Enebro | Juniper pale | 4.1 | Broadbottom | Cask | Pale ale flavoured with juniper berries. |
Gtr Manchester | Hophurst | Cosmati | Golden ale | 4.2 | Hindley | Cask | A hoppy citrus golden ale. The use of Mosaic American hops give the unique flavours of blueberry, citrus and tropical fruit. |
Gtr Manchester | Hophurst | Milkshake IPA (Amarillo & Ekuanot) | Milkshake IPA | 4.5 | Hindley | Cask | IPA with lactose. |
Gtr Manchester | Hophurst | Porteresque | Milkshake porter | 5.5 | Hindley | Cask | Full bodied Milkshake Porter with flavours of chocolate and a smooth milky sweetness to finish |
Gtr Manchester | Hophurst | Porteresque Irish Cream | Milkshake porter | 5.5 | Hindley | Cask | Full bodied milkshake porter with flavours of irish cream and chocolate |
Gtr Manchester | Hophurst | PUD | Sticky Toffee Milk Stout | 4.5 | Hindley | Cask | Sticky Toffee Milk Stout |
Gtr Manchester | Hophurst | Sonnet | Hoppy Blonde Ale | 4.2 | Hindley | Cask | Blonde Ale originally brewed for Wigan Beer Week. Made with Citra and Chinook. Dry Hopped with Falconers Flight. |
Gtr Manchester | JW Lees | Big Bad Wolf | Forest fruit red ale | 3.6 | Middleton | Cask | A deep scarlet coloured beer with forest fruit aromas and a punchy flavour that will be sure to 'blow you away'. |
Gtr Manchester | JW Lees | Boilerhouse Table Beer (Celia & Ernest) | Table beer | 2.0 | Middleton | Cask | Highly hopped with floral aromas and a fruity, citrusy body. Moderate bitterness and low ABV background add to a clean, refreshing taste. |
Gtr Manchester | JW Lees | Harvest Ale | Barley Wine | 11.5 | Middleton | Cask | Limited edition vintage barley wine, made once & once only from the first hops of the year and the very finest British malt. Very rare in cask conditioned form |
Gtr Manchester | JW Lees | Moonraker | Barley Wine | 6.5 | Middleton | Cask | Reddish-brown beer with strong, malty fruit aroma. Flavour is rich and sweet. Finish is fruity yet dry. |
Gtr Manchester | JW Lees | MPA | Golden ale | 3.7 | Middleton | Cask | A golden ale made from all British malt, Liberty & Mount Hood hops |
Gtr Manchester | Marble | North South | Petite IPA | 4.2 | Collyhurst, Manchester | Cask | North-South is a 'petite IPA'. Lots of Enigma backed by Amarillo, Azacca & Lemon Drop, brings flavours and aromas of soft stone fruit and zesty lemon & orange, whilst wheat and Vienna provide a full, rounded malt base. |
Gtr Manchester | Marble | Petite | Small IPA | 2.8 | Collyhurst, Manchester | Cask | Designed to provide all the punchy hop character of an IPA but at a seriusly sessionable strenght, this ‘small IPA’ is a new addition to our core range. Dry and light but with oat, Vienna and Munich malts giving body and touch of biscuit sweetness, and bi |
Gtr Manchester | Marble | Rufus | Red ale | 5.1 | Collyhurst, Manchester | Cask | Deep and rich in colour, the malt back bone of this beer gives a complexity and caramel sweetness balanced with a clean bitter finish. Holding lashings of Simcoe, Amarollio and Ekuanot hops, giving flavours of warm tangerine and fresh pine. |
Gtr Manchester | Marble | Stout | Stout | 5.7 | Collyhurst, Manchester | Cask | Extra winter stout with a rich palate, roasted notes, fruity hops & a long, dry, bitter finish |
Gtr Manchester | Origami | Arctic Fox | Pale hoppy ale | 7.0 | Manchester | Cask | Originally brewed for #MBCF17, a strong, pale, very hoppy ale brewed with Mosaic hops |
Gtr Manchester | Pictish | Pictish Porter | Porter | 4.4 | Rochdale | Cask | Marvellously complex black beer. A mellow bitterness and subtle hop aroma balance the robust amber and roast malt flavours. |
Gtr Manchester | Pictish | Talisman IPA | IPA | 4.2 | Rochdale | Cask | A golden IPA. Well hopped with a blend of US and European hops, without being overpowering – a solid session ale |
Gtr Manchester | Pictish / Chorlton Homebrewers | Teaching Bottles To Swim | Best Bitter | 4.3 | Rochdale | Cask | Rich copper in colour, combining additions of UK and US hops in the kettle to provide layers of citrus, stone fruit and resinous pine notes in balance with a medium malt character. |
Gtr Manchester | Pomona Island | Iron Bloke | Salted Chocolate Stout | 7.0 | Salford | Cask | Chocolate at the forefront, yielding to flaked salt. Like drinking chocolate covered pretzels! |
Gtr Manchester | Pomona Island | Pale (Mosaic | Chinook) | Pale ale | 3.8 | Salford | Cask | Pale ale with rotating hop profile - this one with Mosaic & Chinook |
Gtr Manchester | Pomona Island | Porter | Porter | 5.7 | Salford | Cask | Robust backbone of malt, matched with subtle bitterness. Finishes with smooth chocolate & rich caramel |
Gtr Manchester | Pomona Island / Elusive | It's dangerous to go alone, take this with you | Saison | 6.8 | Salford | Cask | #MBCF20 Collaboration Brew. Fresh saison full of pink peppercorns & coriander seeds |
Gtr Manchester | Prospect | Nutty Slack | Dark mild | 3.9 | Wigan | Cask | Dark brown mild ale with malt and fruit in the aroma. Creamy and chocolatey on the palate, with both malt and fruit in evidence. Malty and moderately bitter finish. |
Gtr Manchester | Prospect | Silver Tally | Golden ale | 3.7 | Wigan | Cask | A clean, pale golden beer with citrus aromas and full hop flavour, and a dry bitter finish. A silver tally was used by a miner in exchange for a lamp prior to going down into a coal pit. As such, it was used as an early form of a mine management system. |
Gtr Manchester | Serious Brewing | Goldrush | Belgian pale | 5.6 | Rochdale | Cask | Refreshing golden pale ale brewed with Belgian abbey yeast & delicately flavoured with British hops |
Gtr Manchester | Serious Brewing | Moonlight | Stout | 4.5 | Rochdale | Cask | Silky smooth stout with chocolate notes and a bitter hop finish |
Gtr Manchester | Serious Brewing | Phaedra | Amber ale | 4.9 | Rochdale | Cask | Orange-infused amber ale. |
Gtr Manchester | Serious Brewing | Prime - Citra | Pale ale | 4.2 | Rochdale | Cask | Changing hop series of single hop pale ales - this one uses Citra |
Gtr Manchester | Seven Bro7hers | Oatmeal Stout | Oatmeal stout | 4.5 | Salford | Cask | A classic oatmeal stout as dark as the long winter night. A complex malt base of Best Ale, Naked Oats, Rolled Oats, Dextrin Malt, Chocolate Malt, Roasted Barley, Cara and Crystal supply those toasty, coffee, chocolatey flavours while leaving a medium body |
Gtr Manchester | Seven Bro7hers | Session Pale | Pale ale | 3.8 | Salford | Cask | Lower in alcohol, our session craft beer is a light and refreshing pale ale that delivers tropical fruit and strawberry flavours. |
Gtr Manchester | Squawk | Aix | Porter | 4.6 | Ancoats, Manchester | Cask | Burnt Chocolate and dried cherry on the nose. Dark ruby with a medium body, light chestnuts, toffee and toasted biscuits. |
Gtr Manchester | Squawk | AQUILA | IPA | 6.2 | Ancoats, Manchester | Cask | Satsuma skins and dried pithy pineapple through the taste, big tropical aromas from Citra, Simcoe and Ekuanot. Totally unfined. Totally quaffable. |
Gtr Manchester | Squawk | Corvus | Imperial Stout | 7.4 | Ancoats, Manchester | Cask | Bitter chocolate, roasted hazelnut and burnt cherry. Pours deeply black with a crema head, crushed pepper and wild flowers on the nose. |
Gtr Manchester | Squawk | Crex | Session IPA | 4.5 | Ancoats, Manchester | Cask | Dried apricot, peach and pink grapefruit redolence. Flavour of tropical fruit and rounded bitterness. |
Gtr Manchester | Squawk | OTIS | Pale ale | 3.9 | Ancoats, Manchester | Cask | Stacks of white grapefruit, papaya and lime on the nose. The Citra and Mosaic add a light haze to the lotus flower pale body. |
Gtr Manchester | Stockport Brewing Company | Ginger Tinge | Ginger bitter | 4.2 | Bredbury | Cask | Crisply hopped bitter with a ginger bite |
Gtr Manchester | Stockport Brewing Company | Raspberry Porter | Raspberry Porter | 4.9 | Bredbury | Cask | Dark smooth porter with a raspberry ripple flavour |
Gtr Manchester | Stockport Brewing Company | Snow Angel | Berry pale | 4.1 | Bredbury | Cask | A Light Pale Ale, crisp and refreshing with a Berry aftertaste |
Gtr Manchester | Stockport Brewing Company | Stockporter | Porter | 4.8 | Bredbury | Cask | Rich and flavoursome dark ale with hints of coffee and chocolate. Dark malt and coffee in the mouth, complex finish with liquorice maltiness. |
Gtr Manchester | Stockport Brewing Company | West Coast IPA | Golden IPA | 4.3 | Bredbury | Cask | Golden and punchy with flavoursome Citrus notes |
Gtr Manchester | Stubborn Mule | The Mandarin Candidate | Orange pale | 3.4 | Timperley | Cask | Packed with Mandarin oranges, Mosaic Cryo hops, and Mandarin Bavaria T90s it’s fruity and flies out. It’s super tasty for the ABV and with an amazing colour/glow looks spot on for the summer. |
Gtr Manchester | Stubborn Mule | WA15 Magnum Red IPA | American IPA | 7.2 | Timperley | Cask | A man's GOT to know his limitations. This is a 7.2% WA15 Magnum. Do you feel lucky? High hopped and dry hopped this is a fully loaded American-style IPA. Dark amber in appearance the three hop varieties give a powerful, complex, yet balanced flavour and a |
Gtr Manchester | Stubborn Mule | Wake me up before you Cocoa | Micro mocha porter | 3.2 | Timperley | Cask | Collab with Altrincham’s very own Two Brothers Coffee. Full of Oats, nice and easy on the ABV and and full of choccy goodness |
Gtr Manchester | Track | Sonoma | Session pale | 3.8 | Ancoats, Manchester | Cask | A fantastic session pale, fairly dry but refreshing and fruity too. |
Gtr Manchester | Track | Uzon | Fruited gose | 10.0 | Ancoats, Manchester | Cask | Triple Fruited Imperial Gose brewed in collaboration with Zagovor Brewery. Picture the scene...you're stuck between 2 flamingos in a fist fight whilst hoards of toucans mercilessly fire mangoes, guavas and passion fruits directly at you...that's where |
Gtr Manchester | Track / St Mars Of The Desert | Cydonia | Pale ale | 4.8 | Ancoats, Manchester | Cask | A hazy pale ale, dry hopped with Citra & Waimea |
Gtr Manchester | Track / Wander Beyond | Perseus | Black Forest Gateaux Imperial Stout | 11.0 | Ancoats, Manchester | Cask | Rich, festive, complex, strong, dark & with the mouthfeel of a black forest gateaux, this Imperial stout is unctuously rich with flavours of Kirsch cherry, dark chocolate & sweet vanilla backed up by a soft body. The initial sweetness of rich chocolate is |
Gtr Manchester | Wigan Brewhouse | Blue Sky Tea | Loose leaf pale ale | 4.2 | Wigan | Cask | Pale ale infused with J. Atkinson's award winning Blue Sky Blend Tea |
Gtr Manchester | Wigan Brewhouse | Gin Pit | Juniper pale | 4.3 | Wigan | Cask | A sweet and fruity beer balanced with the natural dry acidity of juniper berries |
Gtr Manchester | Wigan Brewhouse | Mad Monk | Imperial Stout | 7.1 | Wigan | Cask | A rich, intense brew with complex flavours and warming finish. It has a massive bitterness level. SIBA Gold winner. |
Lancashire | Bowland | Deer Stalker | Stout | 4.5 | Clitheroe | Cask | Dark, rich stout full of dark fruit flavours balanced with a chocolatey finish obtained from the roasted malts. |
Lancashire | Bowland | Pheasant Plucker | Copper bitter | 3.7 | Clitheroe | Cask | Copper coloured bitter with rounded berry flavours |
Lancashire | Farm Yard / Chain House / Preston Beer Girls | Jeans & A Nice Hop | New England style IPA | 4.5 | Lancaster | Cask | Three way collab between Farm Yard Ales, Chain House Brewing Co. & Preston Beer Girls all of whom made their way down to the brewery to get stuck in with the process! The Preston girls voted on the flavours, hops, style & everything in between to come up |
Lancashire | Lancaster | Black | Traditional stout | 4.5 | Lancaster | Cask | Classic, traditional stout reminiscent of the beer typically found in Lancashire during the 18th and 19th century. A stout for the true connoisseur. |
Lancashire | Lancaster | Blonde | Golden bitter | 4.0 | Lancaster | Cask | A uniquely vivid golden bitter. Designed to offer a quality cask conditioned ale to drinkers seeking a pale beer with real taste and aromatic impact. |
Lancashire | Lancaster | Cascade | Goldern Ale | 4.2 | Lancaster | Cask | Cascade hops give this beer a bright golden appearance with a hint of spicy hop aroma and slight citrus flavour |
Lancashire | Lancaster | IPA | Pale ale | 4.2 | Lancaster | Cask | A beautifully balanced pale ale loaded with hops providing a hoppy clean finish |
Lancashire | Lancaster | Red | Ruby red | 4.8 | Lancaster | Cask | A premium strength, ruby red beer, with a wonderfully spicy but sweet fragrance. A robust malt-dominated body finished with a splendid bitter note leaves a lasting impression on the taste buds. |
Lancashire | Moorhouses | Black Cat | Dark mild | 3.4 | Burnley | Cask | Dark mild with delicate chocolate and coffee roast flavours and a crisp, bitter finish. |
Lancashire | Moorhouses | Blonde Witch | Pale ale | 4.4 | Burnley | Cask | Pale coloured ale with a crisp, delicate fruit flavour. Dry, refreshing with a smooth hop finish. |
Lancashire | Moorhouses | Ice Witch | Golden ale | 4.3 | Burnley | Cask | Light gold, single hopped with Citra giving intense aroma of tropical fruit, mango and pineapple. Strong, yet easy drinking bitterness finish |
Lancashire | Moorhouses | M/60 Cheeky Vimto Porter | Fruit porter | 4.8 | Burnley | Cask | Our take on a cheeky vimto cocktail. A moreish porter boiled with fresh blueberries & raspberries |
Lancashire | Moorhouses | M/63 Mississipi Mud Pie Pastry Stout | Pastry stout | 8.0 | Burnley | Cask | A rich imperial stout brewed with chocolate, lactose, French sugar, vanilla & a touch of bourbon |
Lancashire | Rivington | Clouded Eyes | Pale ale | 4.2 | Anderton | Cask | Pale Ale, Soft, Juicy, Citrus, Mango, Orange, hopped with El Dorado & Ekuanot |
Lancashire | Rivington | Fruity Plays | Pale ale | 5.3 | Anderton | Cask | Pale Ale, lead with Ekuanot & backed up with Mosaic, Chinook & Huell Melon - Mango, Citrus, Fruity |
Lancashire | Rivington | Walking in Circles | Extra pale ale | 4.2 | Anderton | Cask | Extra Pale, Fruity, Spicy, Piney, Tropical, Hopped with Simcoe, Wai-iti & Centennial |
Lancashire | Strata | Drumlin | Oatmeal stout | 5.0 | Rochdale | Cask | Silky, smooth oatmeal stout brewed with 6 different malts and a touch of treacle. Lightly hopped with Bramling Cross |
Lancashire | Strata | Drumlin (Maple Edition) | Oatmeal stout | 5.0 | Rochdale | Cask | Silky, smooth oatmeal stout brewed with 6 different malts and a touch of treacle. Lightly hopped with Bramling Cross and conditioned with maple syrup |
Lancashire | Strata | Fram | Kveilk pale | 4.8 | Rochdale | Cask | Hazy Kveik pale brewed with Motueka, Mosaic and Styrian Dragon hops. Super fruity and smooth with big hits of pineapple from the Ebbegarden yeast. |
Lancashire | Strata | Fram | Kveilk pale | 4.8 | Rochdale | TBC | Hazy Kveik pale brewed with Motueka, Mosaic and Styrian Dragon hops. Super fruity and smooth with big hits of pineapple from the Ebbegarden yeast. |
Merseyside | Black Lodge | Hundred Dollar Volvo | Ekuanot Pale | 5.0 | Liverpool | Cask | Single hopped pale ale using Ekuanot hops |
Merseyside | Black Lodge | Misery Loves Company | Oat stout | 4.7 | Liverpool | Cask | Super chocolatey oat stout that’s smooth and creamy. An all layer indeed |
Merseyside | Black Lodge | Sichuan Capo | Spiced Pale | 4.5 | Liverpool | Cask | Sichuan Peppercorn & Coriander session pale ale |
Merseyside | Carnival | All Clouds are Silver | Pale Ale | 4.8 | Liverpool | Cask | Our rotating session pale ale is full of juicy west coast hops, low in bitterness and massive in fruity flavours and aromas. Clouds is fermented with our house yeast blend to accentuate the big hop flavours. |
Merseyside | Carnival | Macau | Pistachio pale ale | 5.6 | Liverpool | Cask | Brewed with oat milk, loads of rolled oats and torrified wheat for a smooth, silky body with a deep roast coffee in the whirlpool. We then added our own house pistachio tincture after fermentation. Not suitable for people with nut allergies sadly, but |
Merseyside | Carnival | Transformer | Porter | 6.2 | Liverpool | Cask | Bold roasty flavours with a creamy head, silky mouthfeel and lasting dark chocolate bitterness. |
Merseyside | Chapter | Bread and Circuses | Pale ale | 3.8 | Frodsham | Cask | A gloriously refreshing pale ale. A democratic malt bill with a hint of sweetness and an autocratic hop schedule with a sprinkling of Citra and Amarillo result in a true crowd pleaser. |
Merseyside | Chapter | Dead Man's Fist | Peppercorn smoked porter | 5.5 | Frodsham | Cask | Subtly smoked porter slinks smoothly past before being followed by the crack and heat of fiery black pepper. |
Merseyside | Chapter | Suffering is an Art Chapter 19 | Passion fruit sour | 5.1 | Frodsham | Cask | Passion fruit sour |
Merseyside | Gibberish | Mochaccino White Stout | White stout | 5.6 | Liverpool | Cask | White stout with coffee and cacao nibs |
Merseyside | Gibberish | Nut Brown ESB | Best bitter with nuts | 6.0 | Liverpool | Cask | Amber best bitter with pecan, hazelnut and peanut |
Merseyside | Liverpool Brewing | Liverpool IPA | IPA | 5.7 | Liverpool | Cask | Intensely hoppy with citrus and tropical fruits |
Merseyside | Liverpool Brewing | Liverpool Pale Ale | Pale ale | 4.0 | Liverpool | Cask | Dry hoppy notes with floral complexity giving way to spicy tones and a slightly creamy malt finish |
Merseyside | Liverpool Brewing | Liverpool Stout | Stout | 4.7 | Liverpool | Cask | Strong dark and dry with a smooth spicy finish |
Merseyside | Mission Creep | Campania | Neapolitan ice cream milk stout | 5.0 | Liverpool | Cask | Gazza has been perfecting this beer for the last 4 years, and now he feels he's got it exactly right... until the next time! Containing lots of toasty grains, oats and wheat plus milk sugar and flavourings to give the ice cream character, this goes dow |
Merseyside | Neptune | Baltic | Baltic Porter | 6.2 | Maghull | Cask | Dried fruit flavours with a light roasted malt sweetness leading to a low balanced bitterness |
Merseyside | Neptune | Black | Black IPA | 5.2 | Maghull | Cask | Dark ale with citrus, tropical and stone fruits with light malt notes and a resinous bitter finish |
Merseyside | Neptune | White | IPA | 5.7 | Maghull | Cask | Citrus fruits with subtle notes of banana, a light spice and a dry bitterness |
Merseyside | Neptune / Brass Castle | Camulos | Cherry Dubbel | 6.9 | Maghull | Cask | A rich slightly sweet malt forward beer with dark fruit and raison flavours leading to cherry notes on the finish |
Merseyside | Peerless | Full Whack | Strong pale ale | 6.0 | Birkenhead | Cask | A strong pale ale derived from the days when sailors would demand full rations. High alcohol is complemented by increased bitterness and a fruity hop finish. |
Merseyside | Peerless | Oatmeal Stout | Oatmeal stout | 5.0 | Birkenhead | Cask | Full bodied black stout. The use of oats gives a good mouthfeel and dark malts provide lots of backbone with toffee and caramel tones. Final gravity is 1013 giving an element of sweetness to balance the bitterness from the roast malts. |
Merseyside | Peerless | Peninsula IPA | Golden IPA | 5.7 | Birkenhead | Cask | Rich, strong golden IPA hopped with a range of new world hops including Mosaic, Amarillo, Chinook and Columbus |
Merseyside | Peerless | Triple Blond | Blond ale | 4.0 | Birkenhead | Cask | A unique combination of three types of malt and three types of hop. Blond in style, with a wonderful fruity citrus finish. |
Merseyside | Rock The Boat | (Sittin' On) The Dock | Dark mild | 3.5 | Liverpool | Cask | Smooth dark ale bursting with flavour, best enjoyed Sittin' on the Dock, wastin' time..... |
Merseyside | Rock The Boat | Waterloo Sunset | Golden ale | 4.2 | Liverpool | Cask | Golden Paradise: Orange marmalade hops rounded with malt and rye |
Merseyside | Team Toxic | All Leave Cancelled | Hazy hoppy pale | 4.5 | Liverpool | Cask | Azacca is one of the "forgotten" new American hops; widely touted as a Citra replacement (it isn't) and often sadly overlooked nowadays... well, not by us! We've packed in 15kg of this citrus and fruit accented hop along with old favourite Cascade to g |
Merseyside | Team Toxic | Easy Money | Modern bitter | 4.1 | Liverpool | Cask | We've been asked for brown beer / bitter quite a few times and, after first dismissing it, we had a spur of the moment decision to brew one.... after all, we both used to make them! So, welcome to the new member of the family, Easy Money, which is made |
Merseyside | Team Toxic | Oscillate Wildly v5 | Cherry & Plum cheesecake IPA | 5.2 | Liverpool | Cask | Our fifth edition of this modern, boundary-pushing style of beer, brewed with lots of oats as well as Lactose (milk sugar), vanilla flavouring and, of course, lots of Plum and Cherry juice/puree. It's a multi-layered and interesting brew, pinky/red in |
Merseyside | Team Toxic | Walnut Whip | Walnut amber ale | 5.0 | Liverpool | Cask | An amber ale which tastes like.... yes, you guessed it… |
Merseyside | Waen | Snowball | Vanilla & coconut stout | 7.0 | Liverpool | Cask | Dark chocolate, vanilla and coconut. Award winning stout - a tea cake in a glass |
North Yorks | Bad Seed | Cake Hole | Dessert Stout | 5.7 | Malton | Cask | Dessert Stout. Cacao nibs, maple syrup and salt. Sweet, rich, with deep dark chocolate flavours balanced with salt to bring together a decadent pint! |
North Yorks | Bad Seed | Fail Safe | Cryo-hopped IPA | 5.9 | Malton | Cask | Amarillo Cryo-hopped IPA. Our first time playing with cryo-hops and we couldn’t be more excited! Cryo-hops let us get more of the delicious intense fruity hop flavours into the beer. This bring huge citrus and orange flavours to this awesome IPA. |
North Yorks | Bad Seed | Juice Bar | Tropical Pale | 5.3 | Malton | Cask | Tropical Pale. Mango puree combines with Ekuanot cryo-hops and Mosaic for our most exciting beer yet! Huge fruit flavour in this juicey tropical pale. Party on down at the Juice Bar! |
North Yorks | Bad Seed | Night Raven | Oatmeal Stout | 5.0 | Malton | Cask | Oatmeal Stout. Dark, rich and roasted malts make for a decadent stout. Notes of biscuit, coffee and chocolate |
North Yorks | Brew York | Haze Of Thunder | American pale ale | 4.6 | York | Cask | American Pale Ale, brewed with CTZ, Mosaic, Loral & Simcoe hops |
North Yorks | Brew York | Jarsa | Session pale | 3.7 | York | Cask | Juicy & refreshing session pale ale |
North Yorks | Brew York | Viking DNA | Smoked porter | 5.0 | York | Cask | Smoked porter with strong coffee and chocolate notes encased in smooth smokiness. The smoked malt known as Rauchmalt comes from Germany and is smoked over Beechwood. |
North Yorks | Great Heck | Apocalypse Brau | Hoppy stout | 6.1 | Great Heck | Cask | A super-smooth, strong, dark ale made from a blend of Yakima IPA and Patrick Irish stout. The constituent parts of the beer complement one another to give a rich, satisfying ale with a silky mouth feel, bold flavours and a potent punch |
North Yorks | Great Heck | Mount Hood | Golden ale | 4.5 | Great Heck | Cask | A golden ale with a white head and a solid body, US Mount Hood hops are used late in the boil and during fermentation to give moderate bitterness, a refined spicy aroma and a clean taste. |
North Yorks | Great Heck | Patrick | Stout | 4.8 | Great Heck | Cask | Stout brewed with a blend of six malts and hopped with Pilgrim and Goldings to give a smooth roasty finish |
North Yorks | North Riding | Fudge Brownie Stout | Stout | 7.4 | Snainton | Cask | A rich and robust stout using a double mash technique for extra strength.7 different malts lots of fudge, lots of chocolate,lots of stout. |
North Yorks | North Riding | Mosaic Pale | Pale ale | 4.3 | Snainton | Cask | Mosaic hopped pale, full of blueberry & citrus flavours |
North Yorks | North Riding | US IPA (V34) | US IPA | 5.5 | Snainton | Cask | Dry hopped with Ekuanot BBC pellets. Flavours and aromas & dank fruity, spicy & mildly peppery |
North Yorks | Rudgate | Ruby Mild | Ruby mild | 4.4 | Tockwith, York | Cask | Nutty, deeply rich and satisfying Ruby Mild |
North Yorks | Rudgate | York Chocolate Stout | Stout | 5.0 | Tockwith, York | Cask | A deep rich and satisfying premium stout with complex balanced flavours and a warm subtle chocolate finish |
North Yorks | Theakston | Double Cross IPA | English IPA | 4.2 | Masham | Cask | A classic IPA with a beautifully balanced malt and hop character. In the style of the original export ale using Old English hops, married to traditional malt, Double Cross IPA is a full bodied and satisfying pale golden ale with a rich tea biscuit flavour |
North Yorks | Treboom | Avant Garde | French farmhouse Biere de Garde | 6.0 | Shipton by Beningbrough | Cask | A superb contemporary amber French farmhouse-style beer with an emphasis on malt flavours. Rich and rounded with a hint of sweetness. Brewed with Bouclier and Saaz hops. |
North Yorks | Turning Point | Lucid Dream | Cookie Cream Stout | 5.0 | Knaresborough | Cask | Cookie Cream Stout- Eight malt varieties give a complex backbone to this "dessert in a glass" beer. Cacao nibs, biscuit and oats bring cookie to the party with the cream coming from lactose in the boil and a touch of vanilla. |
North Yorks | Turning Point | Swerve Driver | American IPA | 6.0 | Knaresborough | Cask | A monstrously dry-hopped IPA. As pale as the moon, with layers of tropical fruit, lemon zest and pine from a triple dry hop charge of Centennial, Amarillo, and Mosaic. |
North Yorks | Turning Point | Wavelength | American pale ale | 4.5 | Knaresborough | Cask | Incredibly light in colour, and glistening with Mosaic, Mosaic and more Mosaic. A juicy and piney showcase of our absolute favourite hop. |
North Yorks | York | Guzzler | Golden ale | 3.6 | York | Cask | A light golden beer with well balanced hops and malt against a background of fruitiness. Crisp, dry, and refreshing. |
South Yorks | Abbeydale | Absolution | Strong golden ale | 5.3 | Sheffield | Cask | Mid-straw coloured beer with aromas of tropical fruit and mangoes. The beer is sweet all the way through, balanced by some bitterness at the finish. Flavours are fruity with toffee apples and bananas. Overall a clean tasting beer, sweetish but not cloying |
South Yorks | Abbeydale | Bretted 1868 (Barrel Aged) | Scotch ale | 11.7 | Sheffield | Cask | Historic strong scotch ale (wee heavy) recipe brewed in collaboration with beer historian Ron Pattinson. |
South Yorks | Abbeydale | Heathen | American pale | 4.1 | Sheffield | Cask | Refreshing pale session beer showcasing the marvellous Mosaic hops from America. Bursting with tropical fruit flavours and a pleasant citrus bitterness. Just in case there wasnt enough in the initial brew, we have dry hopped with even more Mosaic for good |
South Yorks | Abbeydale | Serenity #3 | Session IPA | 3.8 | Sheffield | Cask | Massively hopped Session IPA (SIPA) packed full pf Jarrylo, Amarillo & Galaxy |
South Yorks | Abbeydale | Wanderer #6 - Kaffir Lime & Lemongrass Saison | Kaffir Lime & Lemongrass Saison | 5.5 | Sheffield | Cask | Kaffir Lime leaf and Lemongrass Saison |
South Yorks | Acorn | Old Moor Porter | Victorian porter | 4.4 | Wombwell, Barnsley | Cask | A full bodied victorian style porter with hints of liquorice. The initial bitterness gives way to a smooth, mellow finish. |
South Yorks | Bradfield | Farmers 2020 | Pale ale | 3.5 | High Bradfield, Sheffield | Cask | A light pale beer, medium hopped with a sharp dry finish |
South Yorks | Bradfield | Farmers Belgian Blue | Berry pale | 4.9 | High Bradfield, Sheffield | Cask | Christmas berry overtones; and has a slight blue tint to the head - making it an unusual winter warmer! |
South Yorks | Bradfield | Farmers Blonde | Blonde beer | 4.0 | High Bradfield, Sheffield | Cask | A very pale, brilliant blonde beer, with citrus and summer fruit aromas, making it extremely refreshing. |
South Yorks | Bradfield | Farmers Pale | Pale ale | 5.0 | High Bradfield, Sheffield | Cask | A distinctive fruity pale ale, well balanced with a powerful floral bouquet, full-bodied and a predominantly dry aftertaste. |
South Yorks | Bradfield | Farmers Stout | Stout | 4.5 | High Bradfield, Sheffield | Cask | A dark enriched ‘black and white’ stout balanced by roasted malts and flaked oats with a subtle but bitter hop character |
South Yorks | Lost Industry | People's Republic | Yorkshire bitter | 4.5 | Sheffield | Cask | Easy drinking pale Yorkshire Bitter |
South Yorks | Lost Industry | Strawberry Daiquiri Sour | Kettle sour | 5.2 | Sheffield | Cask | A Lactobaccilus kettle sour with loads of pureed strawberry, oats and lactose |
South Yorks | Lost Industry / Navigation | Tiramisu Imperial Stout | Imperial Dessert Stout | 8.5 | Sheffield | Cask | This very special collaboration between Navigation Brewery, Lost Industry from Sheffield and Lee & Fletcher Coffee from Nottingham. Cold-steeped coffee, Organic Peruvian cocoa nibs and Madagascan Vanilla combine in this big hitting Imperial Dessert Stout |
South Yorks | Steel City | Hive Mind | Honeycomb Saison | 6.9 | Sheffield | Cask | Honeycomb Saison |
South Yorks | Steel City | Hop Manifesto Reloaded | Hoppy pale | 5.8 | Sheffield | Cask | 2019 reboot of Steel City's first ever brew. Same grain ratio but an extra 1% ABV. Same IBU. Same aroma hops. Same dry hop but ten times more of them. |
West Yorks | Briggs Signature Ales | Northern Soul | Pale Ale | 3.8 | Huddersfield | Cask | p here in West Yorkshire, sparks can fly when opinions clash. Northern Soul captures the spirit of two Yorkshire men having a heated debate over a pint of ale. After all, this is Northern Soul. Northern Soul is pale in colour, with a citrus flavour |
West Yorks | Elland | 1872 Porter | Porter | 6.5 | Elland | Cask | Rich, complex and dark Porter from an original 1872 recipe, with an old port nose, and coffee and bitter chocolate flavours on the palate. Champion Beer Of Britain 2013. |
West Yorks | Elland | White Prussian | Session Pale | 3.9 | Elland | Cask | A crisp, clean and refreshing beer made from lager malt and German hops. A fruity flavour with a floral, spice and citrus aroma from Perle and Mittlefruh hops. Pale straw in colour as the name suggests. The newest addition to the core range due to its pop |
West Yorks | Fernandes | Octohop | Blonde bitter | 4.0 | Wakefield | Cask | A tangy blonde bitter, brewed with eight different hop varieties being added at various stages in the process. Dry-hopping during conditioning results in a dry, resinous finish. |
West Yorks | Five Towns | Oh You Pretty Things | Peach & Hibiscus Pale | 6.1 | Wakefield | Cask | Peach & Hibiscus Pale |
West Yorks | Five Towns | The Peanut Butter Conspiracy | Peanut Butter Stout | 7.5 | Wakefield | Cask | Peanut Butter Stout |
West Yorks | Ilkley | Blonde | Session Blonde | 3.9 | Ilkley | Cask | Hints of citrus compliment the soft biscuit, with a moreish finish. The traditional golden bitter has had a makeover. Easy-drinking, good-looking and a beer for everyone. |
West Yorks | Kirkstall | Dexter Salted Caramel | Milk stout | 4.5 | Kirkstall | Cask | A full-bodied yet easy-drinking milk stout series, this version featuring the indulgent opulence of salted caramel. |
West Yorks | Kirkstall | Kirkstall Pale Ale | Golden session beer | 4.0 | Kirkstall | Cask | Wonderfully golden session beer. Fresh malt and hop aroma lead to a satisfyingly bitter finish |
West Yorks | Kirkstall | Single Hop SIPA - Centennial | Session IPA | 4.5 | Kirkstall | Cask | Single hop session IPA using the Centennial hop |
West Yorks | Leeds | Midnight Bell | Dark mild | 4.8 | Leeds | Cask | A premium dark mild. Crystal and chocolate malts combine with wonderful Willamette hops to give a full bodied, complex character to this award winning ale. |
West Yorks | Leeds | Yorkshire Gold | Golden fruity ale | 4.0 | Leeds | Cask | A golden fruity ale. The famous grapefruit hop Chinook gives this beer great citrus flavour with a satisfying, long lasting finish. |
West Yorks | Magic Rock | Dark Arts | Stout | 6.0 | Huddersfield | Cask | A decadently deep and indulgent experience.Spicy hop notes and full flavours of chocolate, liquorice, blackberries and figswith a lingering roasted bitterness finish. |
West Yorks | Magic Rock | High Wire | Hop forward pale | 5.5 | Huddersfield | Cask | A tribute to the Pale Ales of the West Coast of America. Unapologetically hop forward in character. Mango, lychee and lip-smacking grapefruit flavours plus a smoothly composed malt base. |
West Yorks | Nomadic | Sister Doris | Cacao & Vanilla Stout | 5.2 | Leeds | Cask | Cacao & vanilla Stout |
West Yorks | Nomadic / Toast Ale | Beans on Toast | Coffee IPA | 5.2 | Leeds | Cask | Coffee collaboration with Toast ale. Uses surplus bread from bluebird bakery & Leeds Bread Co-operative. Coffee from Wølfox |
West Yorks | North | Full Fathom 5 | Coffee & coconut porter | 6.5 | Leeds | Cask | Rich, roasty and slick. Full Fathom 5 boasts a complex malt bill with coffee and coconut infused in the mash to bring even more flavour than before. Balanced sweetness and a dry finish build the perfect beer for a second cold infusion of coffee and coconu |
West Yorks | Northern Monk | Don’t Mess With Yorkshire | English pale ale | 4.5 | Leeds | Cask | Based on a classic English pale ale but with added oats for mouthfeel and select US hop varieties including Falconer's Flight and Ekuanot bringing a resinous, lime zest finish backed up with citrus bitterness and floral notes. |
West Yorks | Northern Monk | Eternal | Session IPA | 4.1 | Leeds | Cask | Our flagship beer is a World Beer Cup award-winning session IPA that's low in ABV but high in hops. Appropriately named Eternal, this feather-bodied flavour bomb is fit to uplift your body and soul any time of day, any season of year. True to style, th |
West Yorks | Northern Monk | Northern Star | Mocha porter | 5.2 | Leeds | Cask | Brewed in collaboration with Leeds' local master coffee roasters North Star, we blend their specialty ground coffee beans into the brew, providing a Yin-Yang harmony between roast bitterness and dulcet hints of hazelnut. On top of this, we add in dark cho |
West Yorks | Ossett | Mandarina | Golden bitter | 4.0 | Ossett | Cask | A golden malty bitter brewed from pale and Munich malts. Late hopping in the boil with German Mandarina Bavaria hops results in citrus, tangerine and marmalade aromas. |
West Yorks | Ossett | Yorkshire Brunette | Session bitter | 3.7 | Ossett | Cask | An easy-drinking session bitter brewed from pale, wheat and roasted malts. Pale chestnut in colour and with moderate bitterness, aromas of spice and citrus fruit come from German and Slovenian hops. |
West Yorks | Rat | White Rat | Pale ale | 4.0 | Huddersfield | Cask | Very pale and hoppy. A combination of three high alpha American hops produce an intensely aromatic and resinous finish. |
West Yorks | Riverhead | Rocky Fountain Stout | Marshmallow stout | 5.5 | Marsden | Cask | Indulgedent marshmallow chocolate fruity stout. |
West Yorks | Riverhead | Sherbert Lemon | Lemongrass & lime wheat | 4.0 | Marsden | Cask | A Light and refreshing Lager colour clear wheat beer flavoured with lemon grass & Lime leaves. Hopped with plenty of citrus hops to provide a thirst quenching pint. |
West Yorks | Salt | Barley Wine | Barley Wine | 8.0 | Saltaire | Cask | One of only four casks produced |
West Yorks | Summer Wine | Oregon | West coast pale ale | 5.5 | Honley | Cask | Oregon is our West Coast Pale Ale, brewed with lashings of US Cascade hops. This zingy pale ale has grapefruit, sherbet, spicy floral & citrus notes, all set against a surprisingly robust malt body to bring mouthfeel & sweetness to balance this very morei |
West Yorks | Summer Wine | Resistance | Mild | 3.7 | Honley | Cask | Aroma of roast malt, coffee and chocolate with similar flavours. A lovely roast linger and mildly bitter. |
West Yorks | Summer Wine | Teleporter | Porter | 5.0 | Honley | Cask | A Rich Dark Porter brewed with 10 different malts giving a sweet roast richness that is balanced with just enough hop character. This ale has a surprising drinkability for it's colour and abv. Don't let the sumptuous roast malt fool you, this porter is se |
West Yorks | Timothy Taylor | Boltmaker | Best bitter | 4.0 | Keighley | Cask | Tawny bitter combining hops, fruit and nutty malt. Lingering, increasingly bitter aftertaste. Formerly, sometimes still, sold as Best Bitter |
West Yorks | Timothy Taylor | Golden Best | Light mild | 3.5 | Keighley | Cask | Refreshing, amber-coloured traditional Pennine light mild. Malty throughout. Fruit in the nose increases to complement the delicate hoppy taste |
West Yorks | Timothy Taylor | Knowle Spring | Blonde beer | 4.2 | Keighley | Cask | Knowle Spring Blonde is a full-bodied blonde beer brewed with Golden Promise barley malt, Strisselspalt hops from Alsace, and UK-grown Minstrel, Cascade and Chinook hops. It’s an easy-drinking beer with floral and grapefruit aromas, spiced orange on the t |
West Yorks | Timothy Taylor | Landlord | Best bitter | 4.3 | Keighley | Cask | Full bodied beer with complex hop aromas and flavour |
West Yorks | Timothy Taylor | Ram Tam | Caramel bitter | 4.3 | Keighley | Cask | A black beer with red highlights topped by a coffee coloured head. Roast coffee bitterness balanced by fruit and malt with burnt caramel coming through in the dry and bitter finish |
West Yorks | Vocation | Chocolate Factory | Scrumdiddlyumptious Stout. | 6.0 | Halifax | Cask | Scrumdiddlyumptious Stout. Brewed with pure imagination and mixed by waterfall, a tremendous, milky, chocolately treat is in store for you. |
West Yorks | Vocation | Heart & Soul | Session IPA | 4.4 | Halifax | Cask | All the hoppy goodness of an IPA, but brewed to a sessionable strength. Its intense fruit-salad character comes from generous additions of US West Coast hops. A full bodied and fruity beer, with notes of passion fruit, grapefruit, gooseberry, pineap |
West Yorks | Vocation | Low & Behold | English pale ale | 3.9 | Halifax | Cask | Low & Behold our new session pale ale! Despite its low ABV this beer is big on flavour. Expect an explosive aroma and clean crisp taste. |
West Yorks | Vocation | Northern Territories | American porter | 5.3 | Halifax | Cask | A smooth, lightly roasted American Porter. Rich tasting and robust with notes of coffee and an underlying hop presence |
West Yorks | Wilde Child | Brownie Hunter | Milk stout | 4.9 | Leeds | Cask | Chocolate fudge brownie stout |
West Yorks | Wilde Child | Oceanic Acquisition | DDH DIPA | 8.2 | Leeds | Cask | Nearly 20 grams per litre of beverage of Vic Secret, Topaz and Galaxy hops have been thrown into this bad boy DDH DIPA. A low bitterness, oat heavy malt bill and all those big boy hops and hop oils equal one juicy beer. |
West Yorks | Wilde Child | The Italian Job | Tiramasu milkshake stout | 6.0 | Leeds | Cask | With more velvety dark malts, lactose and tiramisu flavouring crammed into it than a scrap yard of Mini Coopers, this super decadent milkshake stout will be sure to blow your bloody doors off and make sure you come back for another helping. |
Kegstar | 71 Brewing | Making Herstory | Baltic Porter | 6.2 | Dundee | Keg | A subtle but complex interplay of chocolate and coffee, with light citrus notes of the hops. |
Kegstar | Abbeydale | Funk Dungeon: Stock the Harvest | Bretted gooseberry saison | 8.3 | Sheffield | KeyKeg | A light, refreshing,tart saison, hopped with Eldorado hops and infused with gooseberries, slightly hazy and oh so scrummy |
Kegstar | Abbeydale / Siren | Funk Dungeon Brett Force Trauma | Bretted Pale | 5.0 | Sheffield | Keg | Mosaic hopped bretted pale ale |
Kegstar | Almasty | Blackberry Saison | Fruit saison | 6.0 | Newcastle upon Tyne | Keg | A refreshing farmhouse ale with wild blackberries. |
Kegstar | Beatnikz Republic | Seriously Mixed Up Sour | Sour | 4.3 | Manchester | Keg | Grape, Raspberry and Blackcurrant together in this fruit sour. |
Kegstar | Black Iris | Endless Summer | Session IPA | 4.5 | Nottingham | Keg | An American hopped session IPA using Mosaic and Simcoe hops. |
Kegstar | Black Lodge | Phonetic Reversal | Imperial IPA | 8.0 | Liverpool | Keg | Double IPA with Citra, Simcoe & Mosaic Cryo |
Kegstar | Boundary | Screwball | Fruit IPA | 5.1 | Belfast | Keg | Raspberry & Vanilla Ice Cream IPA. |
Kegstar | Brew York | Imperial Tonkoko | Imperial Stout | 7.5 | York | Keg | Double coconut, double vanilla, double everything! |
Kegstar | Brewery of St Mars of the Desert | Spezial | Lager | 5.6 | Sheffield | Keg | inspired by franconian landbiers, this is a golden lager with a slightly sweeter malty body. Hopped with traditional spalt hops in the cool ship and spunded to retain natural carbonation and flavours. |
Kegstar | Burning Sky | Saison Edelberry | Saison / Farmhouse ale | 6.4 | Firle | Keg | Blend of 3 different mixed and spontaneous fermentation barrel aged beers with in house yeast strains, aged on local elderberries. |
Kegstar | Burton Road | Pleasure Land Pale | American pale ale | 5.0 | Manchester | Keg | American style pale ale with plenty of Mosaic hops and a bigger malt base. Light amber in appearance with a balanced fruity and bitter taste. It's a real pleasure to drink |
Kegstar | Buxton | Axe^X | NEIPA | 6.8 | Buxton | Keg | Axe raised to the power of X. 200% more dry hopping. 20% oats for enhanced mouthfeel & character |
Kegstar | By The River | Head Hunter | Pale ale | 4.5 | Gateshead | Keg | DDH Pale... After much research and having brought you the prototype (Protohunter) we are proud to bring you the refined and final recipe of our core session pale. Centennial, Citra and Mosaic combine to create a citrus infused easy drinker that hangs on |
Kegstar | Cloudwater | DDH Pale | Pale ale | 5.5 | Ancoats, Manchester | Keg | Our all-season DDH Pale provides a balance between a juicy, full-bodied IPA and easy-drinking Pale. 'DDH' means this Pale has been double dry hopped, using twice the amount of hops as our standard Pale. Thick peach and grapefruit flavours are carried by a |
Kegstar | Cloudwater | DIPA | Double IPA | 8.5 | Ancoats, Manchester | Keg | The Double IPA is a style we’ve become synonymous with, and this bold, juicy DIPA showcases our favourite hops, yeast and brewing processes. Whilst its roots stretch back to a full team West Coast beer tasting in September 2015, and our scene-changing V s |
Kegstar | Double Barrelled | Seven Dollar Saturday | Stout | 5.0 | Reading | Keg | The dark, roasted flavour of the rich chocolate malts used in the grain bill creates a smooth, well balanced milk stout in Seven Dollar Saturday. |
Kegstar | Duration | Strong Opinions Held Lightly | IPA | 6.2 | West Acre | Keg | An open mind is a treasured thing. This IPA is neither East nor West because there is room for much more. Strong opinions stuck in a groove go nowhere. Strong opinions, held lightly remain open and keep the adventure alive. Sway with us on your journey, m |
Kegstar | Fierce | Day Shift | Pale ale | 5.0 | Aberdeen | Keg | A Session hoppy Pale Ale with Chinook & Summit hops. |
Kegstar | Fierce / Yeastie Boys | Fierce By Nature - Farmhouse Grape | Farmhouse Grape Ale | 7.2 | Aberdeen | Keg | Brett fermented golden ale aged on grapes. Collab with Yeastie Boys |
Kegstar | Five Points | Railway Porter | Porter | 4.8 | Hackney | Keg | A Porter in the classic London style with our own twist. Aromas of chocolate and coffee with hints of caramel, brewed with British East Kent Goldings hops. |
Kegstar | Fyne / Duration | Beams | Saison | 5.7 | Cairndow | Keg | Oak-aged rustic blended saison with Brettanomyces |
Kegstar | Hammerton | Crunch | Stout | 5.4 | Islington | Keg | A massive hit of roasted peanuts and biscuit on the nose, followed by a silky-smooth mouthfeel, and a sweet CRUNCH as it goes down. |
Kegstar | Howling Hops | Tropical Deluxe | Pale ale | 3.8 | London | Keg | A fruity and hop-forward session beer fermented with a New England yeast strain. Aromas of stonefruit and pine, a reserved malt profile and a clean, dry finish. |
Kegstar | Kernel | Dry Stout | Dry Stout | 4.4 | Bermondsey | Keg | Citra and Simcoe Hopped Dry Stout. |
Kegstar | Kernel | Pale Ale (Citra Mosaic) | Pale Ale | 5.3 | Bermondsey | Keg | Pale Ale hopped with Citra and Mosaic hops. |
Kegstar | Kirkstall | Sour Cherry | Berliner Weisse | 4.0 | Kirkstall | Keg | A Berliner Weisse and our tangiest beer to date. Morello cherries with a scattering of lemon peel and Perle hops make for an intensely refreshing, fiercely red sour. |
Kegstar | Kirkstall | Virtuous | American IPA | 4.5 | Kirkstall | Keg | Our gluten-free, vegan friendly session IPA has a clean citrus aroma that gives way to a fruity hop flavour. Flavours of tropical and citrus fruits, with hints of pine and blueberry are perfectly balanced by its complex malt base, giving it a flavoursome |
Kegstar | Left Handed Giant | Break It Down | English pale ale | 4.0 | Bristol | Keg | Pale Ale with Mosaic, Ekuanot, Bitter Gold & Cryo Mosaic |
Kegstar | Left Handed Giant / Other Half | High Places | Imperial IPA | 6.7 | Bristol | Keg | Imperial IPA with Citra, Sabro and Amarillo |
Kegstar | Little Earth Project | Organic Harvest Saison 2018 | Saison | 6.7 | Sudbury | Keg | In early September the hops we grow on our little field, in the village of Chelsworth, become ready for picking. The hop oils and aromas are all around you when handpicking in the September sunshine, so we decided to brew a beer to let these fresh green h |
Kegstar | Little Earth Project | Raspberry, Mint & Cocoa Nib Sour | Fruited sour | 5.4 | Sudbury | Keg | We love experimenting with flavours so when we emptied a 500L Butt containing a cocoa nib sour, we decided to fill it with something that would compliment the flavours of this slightly chocolatey barrel. During the summer, we approached a local fruit farm |
Kegstar | Lost & Grounded / Donzoko | Mega Lager | Lager | 5.4 | Bristol | Keg | We love it when a plan comes together! Fellow lager fanatics Donzoko Beer & Braybrooke Beer recently joined us, producing what we could only call a Mega Lager! Smooth, slightly biscuity, traditionally hopped - a testament to the art of lager brewing. |
Kegstar | Lost Industry | Strawberry Daiquiri Sour | Kettle sour | 5.2 | Sheffield | Keg | A Lactobaccilus kettle sour with loads of pureed strawberry, oats and lactose |
Kegstar | Magic Rock | Fantasma | Gluten free IPA | 6.5 | Huddersfield | Keg | A dank and juicy IPA using Golden Promise, wheat and Cara Munich malts in the mash for a sweetly smooth body. For the hops we judiciously bittered with Magnum in the kettle followed by Citra T90 in both the whirlpool and in dry-hopping. The aroma/flavour |
Kegstar | Magic Rock | Human Canonball | Double IPA | 9.2 | Huddersfield | Keg | Meet Cannonball’s big brother; we used more malt, more hops and more magical conjuring to crank up the flavour of our explosive IPA ‘Cannonball’. Get your taste buds ready for massive pine and candied orange aromas combined with bitter/sweet grapefruit an |
Kegstar | Manchester Union | Manchester Union Lager | Czech style laer | 4.8 | Manchester | Keg | Big malty body with rounded mouthfeel finishes with intense dryness from Saaz and Marynka hops. Crisp and refreshing. |
Kegstar | Marble / Fierce | Chocolate & Hazelnut Imperial Stout | Imperial Stout | 12.2 | Collyhurst, Manchester | Keg | A rich, velvety Imperial Stout, brewed with cacao, cacao nibs and carob, with a smidge of Nutella – look out for the soft hazelnut finish. |
Kegstar | Mills Brewing | Running Beer | Sour | 5.0 | Berkeley | Keg | Golden sour, fermented with our local wild culture in oak barrels. Blend of barrels between 1.5-2.5 years old |
Kegstar | Neon Raptor | Kilos And Pounds | Sour India Pale Ale | 6.0 | Nottingham | Keg | Kilos and Pounds is a Sour India Pale Ale. We generously hopped a lactose filled body with Nelson Sauvin, Citra, Mosaic and Cascade creating a great aromatic layer. We then conditioned on huge amounts of Raspberry and Pineapple puree completing this refre |
Kegstar | Neptune | Ezili | Americal pale ale | 4.0 | Maghull | Keg | Light pale. Centennial & Mosaic hops combine to give a lemon tropical taste sensation |
Kegstar | North | Sputnik | American pale ale | 5.0 | Leeds | Keg | Everyone's favourite hazy-but-crisp American pale ale. Light in colour and body with assertive piney bitterness and a fruity candy aroma. |
Kegstar | North / Broaden & Build | Porcini & Cacao Stout | Imperial Stout | 8.0 | Leeds | Keg | At the beginning of October we had the pleasure of welcoming Matthew from Broaden and Build in Copenhagen to brew a full bodied stout using porcini and cacao. The recipe was inspired by one of Matt's desserts at Amass restaurant. The end result is a rich |
Kegstar | Northern Monk | King | IPA | 7.4 | Leeds | Keg | The base beer has a hefty proportion of wheat in the grist, plus some flaked oats, with the goal of rounding out the mouthfeel. Dextrin malt also helps with this and adds a stickiness to the mouthfeel. As a third strategy, we added unfermentable maltodext |
Kegstar | Odyssey | Little Something Idaho | Pale ale | 4.3 | Whitbourne | Keg | Combination of spelt, oats & wheat malt give a soft pillowy, juicy, mouthfeel to support Idaho hops. |
Kegstar | Partizan | Simcoe Centennial IPA | IPA | 6.5 | Bermondsey | Keg | Slightly hazy gold with a medium body. Ripe, juicy tropical fruit and citrus with a sweet resin and herbal notes with a medium bitter finish! Ridiculously smooth and hoppy! |
Kegstar | Pilot | Double Mochaccino | Imperial milk stout | 9.5 | Leith | Keg | Imperial Mocha Milk Stout. The big brother to our award-winning Mochaccino Stout. Everything is doubled… A ludicrously rich, imperial version of Mochaccino Stout. Double the malt, cocoa, coffee, vanilla & lactose, with black treacle and dark brown suga |
Kegstar | Polly's Brew Co | Eldorado Mosaic IPA | IPA | 6.4 | Mold | Keg | Expect pineapple and mango notes to collide with a resinous backbone in a juice-smash of an IPA |
Kegstar | Pomona Island | Day Bow Bow | DDH Pale | 5.6 | Salford | Keg | DDH Pale with Vic Secret hops |
Kegstar | Pomona Island | Ego Tripping At The Gates Of Hell | Triple IPA | 10.5 | Salford | Keg | Taking our vitamins, disciplining our bodies, getting strong. It’s here. Our first Triple IPA packed with Cryo Mosaic and Citra, clocking in at 10.5% and fermented with London Fog |
Kegstar | Pressure Drop | Promenade | Smoothie sour | 4.8 | Tottenham Hale | Keg | At Pressure Drop, we aways have a blast brewing with yuzu. Our now-retired sour IPA, Nanban Kanpai, was all about the yuzu and we have missed its delicious citrus flavours. With this in mind, and taking inspiration from Espadrille, our first triple fruite |
Kegstar | Rivington | Darkness Is | Imperial Stout | 9.0 | Anderton | Keg | Rich and Dark, slight roastiness, full bodied and coffee aroma & taste. |
Kegstar | Salt | Flavortown | Porter | 8.0 | Saltaire | Keg | An 'out of bounds' porter brewed with the addition of honeycomb dust for a decadent sweet finish. expect full mouthfeel with leading notes of cacao, toffee and honeycomb. |
Kegstar | Siren | Death By Carribean Chocolate Cake | Imperial Stout | 9.1 | Finchampstead | Keg | This is the doubled-down version of one of our all-time favourite beers, Caribbean Chocolate Cake, brewed in collaboration with Cigar City Brewing. Expect even more hand-roasted cacao nibs, even more Cypress and Amburana wood, and even more pure canned in |
Kegstar | Squawk | Passer | IPA | 6.1 | Ancoats, Manchester | KeyKeg | A hoppy boi from the ground up, we've pushed our hopping rates once again with the introduction of Lupulin hops to all our core range. Crushed Pineapple and Grapefruit, dense haze and a free trip to taste town. |
Kegstar | Stubborn Mule | Wake Me Up Before you Cocoa | Micro mocha porter | 3.2 | Timperley | Keg | Collab with Altrincham’s very own Two Brothers Coffee. Full of Oats, nice and easy on the ABV and and full of choccy goodness |
Kegstar | Three Brothers | Hopical Storm | American IPA | 5.3 | Stockton-On-Tees | Keg | A juicy hop forward tropical IPA with aromas of pineapple and mango mix with a delicious juicy body and a low bitter finish. This beer is designed to be easy drinking and delicious, spun up in the whirlpool and a generous double dryhop to really bring the |
Kegstar | To The Moon | Apollo V4 | NEIPA | 5.5 | Stockport | Keg | This new england style is dry hopped with simcoe, ekuanot, mosaic and enigma hops offering up a fruity platform for simcoe (our favourite hop). The beer will have a well balanced body and malt character to let the hops sing. |
Kegstar | Torrside | Dogs of War: War Russel 2019:2 | Barley Wine | 10.0 | New Mills | Keg | port barrel American barleywine". Welcome to make something up if you want though! It's well hopped, ruby coloured, nice & port-y |
Kegstar | Torrside | Kneel Before Grod | Imperial Stout | 9.5 | New Mills | Keg | Super smooth imperial stout with a typical Torrside twist, brewed with oak-smooed wheat |
Kegstar | Track | Uzon | Fruited gose | 10.0 | Ancoats, Manchester | Keg | Triple Fruited Imperial Gose brewed in collaboration with Zagovor Brewery. Picture the scene...you're stuck between 2 flamingos in a fist fight whilst hoards of toucans mercilessly fire mangoes, guavas and passion fruits directly at you...that's where |
Kegstar | Unity | Drift | Wheat | 5.0 | Southampton | Keg | A rich and smoky porter brewed to celebrate the opening of God's House Tower, a new arts and heritage venue nestled in Southampton's medieval walls. Named after the famed cannon that sat on the building's roof and inspired by beers once brewed at Southamp |
Kegstar | Vault City | Mango Inferno | Fruit Sour | 6.3 | Edinburgh | Keg | Alphonso mango takes the lead, subtle heat from habanero chilli & topped off with smoky chipotle peppers |
Kegstar | Verdant | Ply Me A River | IPA | 8.0 | Falmouth | Keg | Pine, resin, grapefruit and a touch of dankness atop a clean and simple malt bill and a bone dry finish |
Kegstar | Vocation | Breakfast Club | Stout | 6.9 | Halifax | Keg | Inspired by one of our favourite breakfasts: blueberry waffles. this indulgent and full bodied stout has a sweet, malty body, topped with rich fruit flavours. It's breakfast in a can. |
Kegstar | Vocation | Purple Grain | Sour IPA | 6.4 | Halifax | Keg | Collabfest 2019 Raspberry & Blackcurrant New England Sour IPA brewed in collaboration with BrewDog Leeds and Vocation. Pouring a bright purple this is unmistakably fruity, sour and hoppy. With a base of wheat, oats and lactose, Purple Grain a complex beer |
Kegstar | Vocation / Marble | Hill Folk | IPA | 5.9 | Halifax | Keg | Mountain IPA is where East Coast meets West. It's juicy, moderately bitter with a refreshing finish |
Kegstar | Wander Beyond | Entice | Imperial Milkshake IPA | 10.0 | Manchester | Keg | Loosely based around the Illicium recipe, Entice is a single hopped imperial milkshake IPA with Azacca. With plenty of oats and lactose for a silky body, the azacca hops compliment the sweetness with flavours of pineapple, tangerine and tropical fruits. |
Kegstar | Wild Beer | BA Ninkasi | Graff (Cider / Beer blend) | 9.0 | Westcombe | Keg | Ninkasi is our celebratory beer brewed with a copious amount of NZ hops and made with 10% locally sourced Somerset apple juice. This beer’s roots run deep within our brewery, we have continuously brewed it since 2012 and we have no plans to stop anytime s |
Kegstar | Wild Beer / Alesong | Isle of Avalon | Fruited sour | 5.7 | Westcombe | Keg | Alesong brewing specialise in brewing wild and barrel-aged beers in Oregon in the USA. They have produced multiple award-winning beers since they started in 2015 and we were incredibly honoured to have the opportunity to work with them for this collaborat |
Kegstar | Wiper & True | Sundance IPA | IPA | 5.6 | Bristol | Keg | East Coast meets West Coast with Wiper and True’s Sundance. Bursting with the tropical fruit flavours of mango and pineapple and hedgerow berry flavours for a refreshing and complex IPA. |
Kegstar | Wylam | I Blame The Daylight | DDH Pale | 4.2 | Newcastle Upon Tyne | Keg | DDH Pale... An exuberantly bouncy light pale ale with a hot side addition of Centennial and Citra whole cone hops followed by a subtle double dry hop into the tropical zone with Enigma, Simcoe and Azzaca. |
Kegstar | Yonder | Annie | Wild Ale | 6.8 | Binegar | Keg | Annie is a mixed culture wild ale, brewed to celebrate our first year of trading as Yonder Brewing & Blending. Our house cultures fermented this base beer over a series of months, whilst we slowly infused it with foraged flavours, found on our doorstep, b |
Kegstar | Yonder | Gowan & Gobbo | Belgian Dubbel | 6.8 | Binegar | Keg | A darker ale brewed with dandelion and burdock with a hint of spice for the full festive effect. |
Brewsmith | Brewsmith | Brewsmith APA | American pale | 5.0 | Ramsbottom | Cask | A pale ale brewed with American hops with resinous pine, grapefruit and pine aromas |
Brewsmith | Brewsmith | Brewsmith Bitter | Pale session bitter | 3.9 | Ramsbottom | Cask | A pale session bitter. Moderate bitterness, pronounced floral/citrus hop aromas. |
Brewsmith | Brewsmith | Brewsmith Cascade | Ultra-pale session ale | 3.9 | Ramsbottom | Cask | Ultra-pale session ale with Cascade, Bravo, Crystal and Ekuanot hops |
Brewsmith | Brewsmith | Brewsmith Pale | Pale ale | 4.2 | Ramsbottom | Cask | A refreshingly bitter and hoppy pale ale. Big floral hop aroma, medium body, long dry bitter finish |
Brewsmith | Brewsmith | Oatmeal Stout | Oatmeal stout | 5.2 | Ramsbottom | Cask | A full bodied, richly textured stout. Balanced bitterness. Coffee, liquorish, blackcurrant and citrus aromas. |
Cave Direct | Beavertown | Gamma Ray | American Pale Ale | 5.4 | London | Keg | The concept was to create a juicy tropical beer. A brew you can sit on and drink all day, rammed with juicy malts and huge tropical aromas of mango and grapefruit. Massive additions of American hops are added to the whirlpool giving huge hop flavour. The |
Cave Direct | Northern Monk | Eternal | Session IPA | 4.1 | Leeds | Keg | Our flagship beer is a World Beer Cup award-winning session IPA that's low in ABV but high in hops. Appropriately named Eternal, this feather-bodied flavour bomb is fit to uplift your body and soul any time of day, any season of year. True to style, th |
Cave Direct | Siren | Sound Wave | West coast IPA | 5.6 | Finchampstead | Keg | west coast IPA: golden, immensely hoppy and alive with grapefruit, peach and mango flavours. |
Donkeystone | Donkeystone | DARIPA | Red IPA | 7.2 | Greenfield | Keg | Double American red IPA |
Donkeystone | Donkeystone | Ferris Muler | Session IPA | 3.7 | Greenfield | Cask | Vegan hazy session IPA |
Donkeystone | Donkeystone | Gingerbread Stout | Gingerbread milk stout | 5.0 | Greenfield | Cask | |
Donkeystone | Donkeystone | HoppinSesh | Hoppy session ale | 3.7 | Greenfield | Cask | HoppinSesh has the lowest ABV in our range but that trait truely ends there as this beer has big flavour. It is our way of showing that a crisp, clean and full bodied hoppy ale doesn’t have to come with a high ABV. We utilised some of the best ingredients |
Donkeystone | Donkeystone | Javanilla | Coffee stout | 5.0 | Greenfield | Cask | By far one of our most complex beers. Our coffee and vanilla stout uses 6 different malts including huge amounts of oats to give a wonderfully rich body. The stout is then matured in cask with whole Java Espresso coffee beans and natural vanilla pods to c |
Donkeystone | Donkeystone | Kaihe | DDH IPA | 5.0 | Greenfield | Keg | Double dry hopped New Zealand Chinook IPA |
Donkeystone | Donkeystone | Kaihe | New Zealand IPA | 5.0 | Greenfield | Keg | New Zealand hopped IPA |
Donkeystone | Donkeystone / Stubborn Mule | Lost Days IPA | English IPA | 4.9 | Greenfield | Cask | |
Hawkshead | Hawkshead | Bitter | Pale bitter | 3.7 | Staveley | Cask | A pale, hoppy and bitter ale: a slight elderflower aroma from Slovenian "Celeia" hops, followed by long bitterness. A great session bitter |
Hawkshead | Hawkshead | Black Lager | Black lager | 4.5 | Staveley | Cask | A slow, cool fermentation lends itself to a smooth, full body with a crisp finish with subtle hints of sweet roasted malt, throwing up lots of floral and fruity notes on the nose |
Hawkshead | Hawkshead | Citra & Amarillo Pale | Pale ale | 3.5 | Staveley | Cask | January 2020 Session Series pale ale. |
Hawkshead | Hawkshead | Dry Stone Stout | Stout | 4.5 | Staveley | Cask | Well-balanced dry traditional stout with a long dry finish. |
Hawkshead | Hawkshead | Five Hop | Tropical golden ale | 5.0 | Staveley | Cask | Zesty, tropical fruit flavours balanced by juicy malt character. |
Hawkshead | Hawkshead | Helles Lager | Bavarian lager | 4.3 | Staveley | Keg | A traditional Bavarian style Lager originating in Munich. Very crisp and clean with subtle floral and spicy aromas, with a pleasant malt sweetness. Very pale in colour and hopped with the classic German variety’s Tettnang, Perle and Hallertau Hersbrucker |
Hawkshead | Hawkshead | Lighter Times | Low Alcohol Pale | 0.5 | Staveley | Keg | Lighter Times brings together the perfect balance of speciality malts and big hop flavour. Full bodied and packed full of American hops really showcasing you don’t need to be big in volume to be big on taste! |
Hawkshead | Hawkshead | Route 590 | West Coast IPA | 5.6 | Staveley | Keg | Brewed with a very restrained malt bill this beer is all about the hops, dry and crisp with aromas of orange, lemon, passionfruit and papaya and waves of palate cleansing bitterness which makes way for more tropical and citrus notes. This beer is not abou |
Holt | Holt | Fiesta Express | Pale ale | 4.9 | Cheetham Hill | Cask | New beer for MBCF. Brewed with American hops and bursting with flavour, take a trip to the New World with fresh hoppy aromas and bountiful notes of tropical pineapple and grapefruit Named in honour of the old train station where the festival is now held, |
Holt | Holt | Northern Hop | Citrus Pale Ale | 4.2 | Cheetham Hill | Keg | Easy-drinking and highly sessionable, this Citrus Pale Ale brings a touch of the tropics up north. With hoppy notes and a good deal of bitterness, Northern Hop is a characterful and crisp golden ale that takes a chunk of our pale ale past and marries it p |
Holt | Holt | Sixex | Dark beer | 6.0 | Cheetham Hill | Cask | Brewed to a traditional recipe with rich Crystal and Black malts, this high ABV premium beer is the oldest product in the Holt's bottled beer range. It has a wonderful dark woody aroma and a distinctive roasted flavour. |
Holt | Holt | The Sportsman | Spiced winter ale | 4.1 | Cheetham Hill | Cask | Brewed a deep copper colour, the Sportsman is a spiced winter ale with bursting bitterness and a touch of sweetness. The combination of fresh oranges, delicate allspice and hints of clove create a subtle drop of winter delight, making the Sportsman an ide |
Mallinsons | Mallinsons | Centennial XL | Strong golden ale | 5.3 | Huddersfield | Cask | Rich gold in colour, it has wafting aromas of lemon and candied peel. Huge quantities of whole leaf hops result in a true hop flavour of zesty lemon, with a rich, sumptuos mouth feel and a soft bitter finish |
Mallinsons | Mallinsons | Chinook | Golden ale | 4.0 | Huddersfield | Cask | One of our range of single hopped beers, brewed only using Chinook hops. Described as "Golden colour with a light citrus hop nose, bitter lightly citrusy taste and a long bitter slightly dry finish. Brewed using only Chinook hops from the USA." |
Mallinsons | Mallinsons | Jester | Blonde beer | 4.0 | Huddersfield | KeyKeg | One of our range of single hopped beers brewed only using Jester hops from the UK. This is a blonde beer with a light grapefruit and lychee nose, a medium bitter and fruity taste and a medium bitter finish. |
Mallinsons | Mallinsons | Riverboat Queen | Blonde ale | 4.2 | Huddersfield | Cask | This is a blonde ale with faint aromas of orange blosson from Amarillo hops, a beautiful orangey taste and light elements of grapefruit pith. It has a clean sharp finish. A tasty brew!. |
Mallinsons | Mallinsons | Rum Porter | Rum Porter | 6.0 | Huddersfield | KeyKeg | Dark & smooth roasted taste with the addition of a bottle of spiced rum for an extra layer of flavour |
Mallinsons | Mallinsons | Taiheke | Rich gold beer | 3.8 | Huddersfield | Cask | One of our range of single hopped beers brewed only using Taiheke hops from the New Zealand. This is a rich gold beer with floral and lemon notes in the aroma, full bodied for its ABV, giving hints of pithy grapefruit and lemon and a lovely zesty bitter f |
Mallinsons | Mallinsons | The Fool | Pale ale | 4.0 | Huddersfield | KeyKeg | Pale ale with light aromas of lemon and tropical fruits, medium bitter taste and finish |
Saltaire | Saltaire | Blonde | Blonde ale | 4.0 | Shipley | Cask | Straw coloured light ale with soft malt flavours. Delicately hopped with Czech and German hop varieties |
Saltaire | Saltaire | Cascade | Pale Ale | 4.8 | Shipley | Cask | American style pale ale with the floral aromas & strong bitterness of Cascade & Centennial hops |
Saltaire | Saltaire | Citra | Pale ale | 4.2 | Shipley | Cask | Fresh & zesty pale ale |
Saltaire | Saltaire | South Island | Pale ale | 3.5 | Shipley | Cask | Clean, crisp beer with subtle fruitiness from Nelson Sauvin hops |
Saltaire | Saltaire | Triple Chocoholic | Chocolate stout | 4.8 | Shipley | Cask | Strong chocolate bouquet & a rich chocolate flavour from chocolate malts, cocoa & chocolate essence |
Saltaire | Saltaire / Vocation | Harbor Lights | Oatmeal stout | 5.9 | Shipley | Cask | A New England Oatmeal Stout brewed in collaboration with Vocation Brewery. Built upon on a backbone of dark malts and a heavy oat presence, this beer oozes a warm roasted body and creamy mouthfeel. Vermont yeast, plus Galaxy & Ekuanot hop additions |
Tapped & Bernard | Bernard | Bohemian Pilsner | Unpasteurized light lager | 4.5 | Humpolec | Keg | This unpasteurized light lager is a beer with a balanced bitter taste in harmony with its tasty fullness, hop aroma and rich foam. |
Tapped & Bernard | Bernard | Dark Lager | Unpasteurized dark lager | 5.1 | Humpolec | Keg | This non-filtered dark lager with a fine yeast culture is an unpasteurized beer brewed from four types of malt, with a distinctive full taste and a fine bitterness. Its special flavour makes it unique on the Czech beer market. |
Tapped & Bernard | Bernard | Light Lager | Golden Pilsner | 3.8 | Humpolec | Keg | A golden Pilsner-style lager, characterized by its richness of colour and aromatic bouquet. Bernard Beer provides a full bodied flavor – smooth and refreshing with no aftertaste – a well balanced brew. The beer is brewed in compliance to the Bavarian Puri |
Tapped & Bernard | Tapped Brew Co | Mojo | Session pale | 3.6 | Sheffield | Cask | A light bodied session pale ale. Lightly hopped with Admiral, Goldings and Bramling hops to give an easy drinking pale. |
Tapped & Bernard | Tapped Brew Co | Sheaf Street Pale | Session IPA | 4.5 | Sheffield | Cask | Packed full with Centennial and Mosaic hops, this session pale has big tropical fruit aromas which carry through into the taste. Notes of grapefruit in the taste with a pleasant bitterness. |
Tapped & Bernard | Tapped Brew Co | Sorsby Stout | Dry stout | 4.0 | Sheffield | Cask | A traditional dry stout made with plenty of roasted barley to give prominent coffee and roasted malt notes, complimented by some subtle sweeter flavours from the caramalt and crystal malt. Hopped with Target and Bramling Cross. Named after Robert Sorsby w |
Tapped & Bernard | Tapped Brew Co | Station Porter | English Porter | 5.0 | Sheffield | Cask | Our take on a classic English porter. Generous amounts of chocolate and brown malt give a nice dark chocolate flavour with subtle hints of coffee, Hopped with Target and First Gold to balance some of the sweetness, with some notes of liquorice |
Beers From The Wood | Abbeydale | Black Mass | Dark ruby ale | 6.7 | Sheffield | Cask | Very dark ruby ale with a rich creamy head. Aromas of dark chocolate, coffee and burnt toast. Full bodied and warming with strong flavours of bitter chocolate, fruitcake, raisins and hints of cherries. A lingering bitter finish. |
Beers From The Wood | Abbeydale | Gooseberry Saison | Fruit saison | 7.5 | Sheffield | Cask | Light, refreshing,tart saison, hopped with Eldorado hops and infused with gooseberries |
Beers From The Wood | Bad Co | Bilberry Milshake IPA | Yorkshire foraged bilberry IPA | 5.8 | Dishforth | Cask | At this time of year if you know where to look, Yorkshire is awash with the utterly delicious Bilberry - the wild variant of blueberries that pack much more flavour and have a deliciously tart aftertaste - and we thought we would harness these almighty be |
Beers From The Wood | Bad Seed / Black Storm | Dark Forest Theory | Chocolate Cherry Stout | 5.5 | Malton | Cask | Chocolate Cherry Stout. Rich dark chocolate meets sour cherry in a decadent grown up dessert. Black malts combine with Cacao nibs and sour cherry puree to make a perfect winter warmer! |
Beers From The Wood | Beer Nouveau | Barrel-Aged West Coast IPA | IPA | 6.8 | Manchester | Cask | An original 80's Californian IPA recipe aged for 9 months in a Bourbon barrel |
Beers From The Wood | Beer Nouveau | Brown Porter | Porter | 4.0 | Manchester | Cask | A traditional porter brewed with diastatic brown malt. |
Beers From The Wood | Beer Nouveau | Brown Stout | Stout Porter | 5.0 | Manchester | Cask | A thicker bodied porter using oats and wheat to increase the mouthfeel. |
Beers From The Wood | Beer Nouveau | Heritage Barrel-Aged East India Pale Ale | IPA | 5.9 | Manchester | Cask | 18 month barrel-aged East India Pale Ale, part of heritage barrel-ageing programme |
Beers From The Wood | Beer Nouveau | Heritage Barrel-Aged East India Porter | Porter | 6.9 | Manchester | Cask | 12 month barrel-aged East India Porter made with specially kilned heritage malt |
Beers From The Wood | Beer Nouveau | Manchester Hop Project : Manchester Green Hop | Pale ale | 4.3 | Manchester | Cask | |
Beers From The Wood | Beer Nouveau | Manchester Hop Project : Ordsall Old Ale | Old Ale | 6.3 | Manchester | Cask | Heritage 18th century malts brewed with hops grown at Ordsall Hall used to recreate a historic beer style |
Beers From The Wood | Beer Nouveau | Surplus : Chocolate Orange Stout | Chococate orange stout | 8.0 | Manchester | Cask | ################ |
Beers From The Wood | Blackedge | Dark Rum | Porter | 4.6 | Horwich | Cask | A dark rum porter with rich chocolate & roasted coffee. Finished wirh liquorice and mellow sweet dark rum. |
Beers From The Wood | Blackjack | Ace Of Spades (Barrel aged) | Imperial stout | 10.0 | Collyhurst, Manchester | Cask | Three year barrel aged imperial stout |
Beers From The Wood | Blackjack | Barley Wine | Barley Wine | 11.0 | Collyhurst, Manchester | Cask | Our first Barleywine coming in at a nice warming 9.6%, lots of malt and mainly hopped with goldings and admiral |
Beers From The Wood | Brass Castle | Annexation | Russian Imperial Stout | 8.3 | Malton | Cask | In a time of renewed Russian imperialism, we bring you an 8.3% traditional aged Russian Imperial Stout. Smooth like the Volga and as bonkers as Putin. |
Beers From The Wood | Brass Castle | Hazelnut Mild | Mild | 4.2 | Malton | Cask | 5-malt nut brown mild with a delicate hazelnut aroma. |
Beers From The Wood | Brass Castle | Malton Amber | Light amber | 4.0 | Malton | Cask | Light amber ale brewed in collaboration with Malton's Woodhams Stone historical society, which houses the breweriana of the towns earlier breweries and the last barrel coopered in Malton |
Beers From The Wood | Brew York | Cherry Tonkoko | Cherry & coconut stout | 9.5 | York | Cask | Still as luxuriously decadent as before, we now bring you Cherry Tonkoko. Now with silly amounts of Morello Cherries added to compliment the lingering spice and almond of the Tonka Beans and Madagascan Vanilla. |
Beers From The Wood | Carnival | Transformer | Porter | 6.2 | Liverpool | Cask | Bold roasty flavours with a creamy head, silky mouthfeel and lasting dark chocolate bitterness. |
Beers From The Wood | Carnival | Transformer Vanilla Edition | Vanilla porter | 6.2 | Liverpool | Cask | Robust porter with hints of chocolate, spicy rye and candied fruits with a dark chocolate bitterness finished with lasting, decadent vanilla. |
Beers From The Wood | Cheshire Brewhouse | Gibralter Porter | Porter | 8.1 | Congleton | Cask | Porter originally brewed by a brewery on the Isle of Wight in 1864 and recreated by Cheshire Brewhouse and Rising Tide Brewing Company in Portland, Maine in Nov 18. Brewed with heritage Chevallier Barley |
Beers From The Wood | Cheshire Brewhouse | Govinda Chevallier Edition | Heritage IPA | 6.8 | Congleton | Cask | Brewed faithfully to a heritage Burton-Upon-Trent IPA recipe. The recipe dates from the early 1800’s |
Beers From The Wood | Cheshire Brewhouse | Lord Flame | Best bitter | 4.2 | Congleton | Cask | Best Bitter brewed with Challenger & Bramling Cross |
Beers From The Wood | Cheshire Brewhouse | Smokehouse Porter | Smoked salted caramel porter | 8.1 | Congleton | Cask | Smokhouse Porter is a slightly smoked, salted caramel, chocolate, sticky-toffee pudding, porter, with a bourbon vanilla flip. Speciality Malts are married with an abundance of Dates, Cacao, Black Treacle & Bourbon Vanilla pods, creating a delicious, smoo |
Beers From The Wood | Clun | Citadel | English IPA | 5.9 | Clun | Cask | Brewed in our own microbrewery. It is a formidable strong ale which will appeal to the real hop lover. Perhaps more accurately described as an original style IPA, the beer is produced with Marris Otter pale malt and deploys the mighty Green Bullet hop to |
Beers From The Wood | Darwin | Beagle Blonde | Blonde ale | 4.1 | Sunderland | Cask | A golden coloured pale ale with refreshing citrus hops leading to a dry, bitter finish |
Beers From The Wood | Darwin | Rolling Hitch IPA | IPA | 5.2 | Sunderland | Cask | Amarillo hopped IPA, with British Heritage Malts. Flowers and Citrus aroma |
Beers From The Wood | Elland | 1872 Porter | Porter | 6.5 | Elland | Cask | Rich, complex and dark Porter from an original 1872 recipe, with an old port nose, and coffee and bitter chocolate flavours on the palate. Champion Beer Of Britain 2013. |
Beers From The Wood | Fernandes | Black Voodoo | Chocolate Orange Stout | 5.1 | Wakefield | Cask | Black moreish beer with a chocolate, orangey, vanilla flavour coming through. |
Beers From The Wood | Fernandes | Malt Easy | Light brown ale | 4.0 | Wakefield | Cask | Light Brown beer with a malty biscuit flavour with a hint of honey from the malt. Medium hopped with American Centennial. |
Beers From The Wood | Fernandes | Redneck | Red ale | 4.4 | Wakefield | Cask | Pale red ale hopped generously with American Centennial hops to give a nice fruity hoppy kick with hints of toffee |
Beers From The Wood | Five Towns | Always Crashing In the Same Car | Belgian Tripel | 8.4 | Wakefield | Cask | Rhubarb infused tripel using orval yeast |
Beers From The Wood | Five Towns | Baby Blue | NZ Pale ale | 4.5 | Wakefield | Cask | Pale ale single hopped with Nelson Sauvin. |
Beers From The Wood | Five Towns | Lost Hope | Golden ale | 4.4 | Wakefield | Cask | Golden ale brewed with Chinook and Mosaic hops giving a pine and citrus finish |
Beers From The Wood | Five Towns / North Riding Brewpub | Mad Monk | Russian Imperial Stout | 8.0 | Wakefield | Cask | Russian Imperial stout |
Beers From The Wood | Hadrian Border | Farne Island | Amber bitter | 4.0 | Newcastle upon Tyne | Cask | Amber coloured bitter, blended malt & hops makes this well-rounded beer balanced & refreshing |
Beers From The Wood | Hadrian Border | Grainger Ale | Pale ale | 4.6 | Newcastle upon Tyne | Cask | Brewed using a single malt, and hopped with a selection of three varieties giving a well-balanced finish. Very pale in appearance because of the Pale Ale Malt used. |
Beers From The Wood | Hadrian Border | Secret Kingdom | English bitter | 4.3 | Newcastle upon Tyne | Cask | Dark, rich and full-bodied slightly roasted with a malty palate ending with a pleasant bitterness. |
Beers From The Wood | Half Moon | Chinook IPA | Golden IPA | 5.4 | Ellerton, York | Cask | Golden IPA, double dry hopped with Chinook for big fruity flavours |
Beers From The Wood | Half Moon | Dark Masquerade | Mild | 3.6 | Ellerton, York | Cask | A rich ruby/brown ale which is packed with dark chocolate and liquorice flavours. |
Beers From The Wood | Half Moon | Old Forge | Amber bitter | 3.8 | Ellerton, York | Cask | Bright amber coloured ale with a soft spiced lemon and honeyed flavour |
Beers From The Wood | Half Moon | Port Out | Porter | 4.6 | Ellerton, York | Cask | A classic English porter, dark in colour and soft on the palate |
Beers From The Wood | Kirkstall | Black Band Porter | Porter | 5.5 | Kirkstall | Cask | A full bodied yet beautifully smooth dark porter. Perfectly balanced. |
Beers From The Wood | Marble | Rioja Barrel Aged Old Ale | Funky old ale | 10.8 | Collyhurst, Manchester | Cask | 3 year old Rioja barrel aged English Old Ale inoculated with a blend of wild yeast and souring bacteria. A multi-layered malt profile provides rich dried fruit flavours with a subtle spicy, cherry, and oak character. Gentle balsamic acidity helps to cut |
Beers From The Wood | Neptune | Hear the Sirens | Imperial stout | 10.0 | Maghull | Cask | Luscious, viscous Imperial Stout brewed by Neptune's Julie with writer Katie Mather |
Beers From The Wood | Neptune / Brass Castle | Camulos | Cherry Dubbel | 6.9 | Maghull | Cask | A rich slightly sweet malt forward beer with dark fruit and raison flavours leading to cherry notes on the finish |
Beers From The Wood | North Riding | Sticky Toffee Porter | Porter | 7.4 | Snainton | Cask | Big robust porter using a double mash technique and demerara sugar. Full bodied and infused with toffee post fermentation. High level deserterati status! |
Beers From The Wood | North Riding | Vanilla Bourbon Stout | Stout | 6.0 | Snainton | Cask | Robust stout hopped with English Bramling hops & infused with vanilla & bourbon |
Beers From The Wood | Origami | Folding by the Fire | Light stout | 6.0 | Manchester | Cask | Light stout with winter spice aroma |
Beers From The Wood | Ossett | Yorkshire Black | Fruity Porter | 4.6 | Ossett | Cask | Black fruity porter. A tasty blackberry porter brewed with deep roasted malts giving a chocolate taste with a hint of coffee and hopped with traditional English hops & American Cascade hops. Hints of blackberry in the finish. |
Beers From The Wood | Phipps | Black Star | Black IPA | 4.8 | Northampton | Cask | The perfect marriage of our Ratliffe Stout malts to give deep dark colour and a smooth mellow chocolate flavour, allied to the hop selection from our vest selling Phipps IPA to give the classic pale ale hop nose and bite |
Beers From The Wood | Phipps | Gold Star | Golden Ale | 5.2 | Northampton | Cask | A strong export pale ale. This was the last new recipe developed by Phipps in the late ‘50s and the first local brew to be axed by Watneys as being far too good to go up against their keg varieties. We revived this beer to mark our return to brewing in No |
Beers From The Wood | Pomona Island / Elusive | It's dangerous to go alone, take this with you | Saison | 6.8 | Salford | Cask | #MBCF20 Collaboration Brew. Fresh saison full of pink peppercorns & coriander seeds |
Beers From The Wood | Rat | Rat In Black | Strong Mild | 4.5 | Huddersfield | Cask | 4 different malts combine to give a beer with burnt, coffee & chocolate malt character. Slightly sweet on the palate, but moderate bitterness & fruity/spicy aroma come from English grown Bramling Cross hops. |
Beers From The Wood | Riverhead | Redbrook Premium | Red brown ale | 5.5 | Marsden | Cask | Red brown strong ale. Mellow yet robust, slightly sweet. |
Beers From The Wood | Runaway | Farmhouse Pale | Saison | 3.9 | Manchester | Cask | Farmhouse style table beer fermented with classic saison and Beaujolais yeasts for a refreshing, dry, mouthfeel with a fruity citrus flavour. Origianlly brewed with Beermoth for their 5th Birthday. |
Beers From The Wood | Steam Machine | Kolkata | Export stout | 7.0 | Newton Aycliffe | Cask | East India Export Stout |
Beers From The Wood | Steam Machine | Voyager | Old ale | 6.5 | Newton Aycliffe | Cask | True Old Ale: a dark beer inspired by authentic historic recipes, matured for over a year on a mix of wild English yeasts, then blended with a young fresh beer, and then dry hopped with loose leaf amarillo in the wooden cask. Expect a rich mix of dark ber |
Beers From The Wood | Theakston | Best Bitter | English bitter | 3.8 | Masham | Cask | A fine, golden-coloured bitter with a full flavour that lingers on the palate. With a good bitter-sweet balance this beer has a robust hop character described as citrus and spicy. It's a refreshing and very satisfying pint, noted for the aroma of its Fugg |
Beers From The Wood | Theakston | Black Bull Bitter | English bitter | 3.9 | Masham | Cask | A bright, amber Bitter, well attenuated to give a crisp, refreshingly dry taste. The late and dry hopping with Golding hops ensures a pronounced citrus fruit flavour and aroma. |
Beers From The Wood | Theakston | Lightfoot | Pale ale | 4.1 | Masham | Cask | Created as a tribute to the other Masham brewery Theakstons acquired in 1919. A refreshing pale beer - dry and light with a pronounced floral hop aroma and a mellow, satisfying hoppy aftertaste. |
Beers From The Wood | Theakston | Old Peculier | Old ale | 5.6 | Masham | Cask | One of the world’s great beers – smooth, strong and mellow |
Beers From The Wood | Theakston | XB | Best Bitter | 4.5 | Masham | Cask | A premium strength beer with a rich, fruity taste to match. Ruby coloured, and expect a rich body and full flavour;. XB balances bitterness and sweetness, offsetting hoppy bitterness with fruitiness. |
Beers From The Wood | Three Kings | Billy Mill Ale | Session bitter | 4.0 | North Shields | Cask | Classic session bitter. A dash of Crystal malts and two additions of First Gold hops makes this light quaffable ale a delight to drink. Dry hopped with First Gold & Citra® hops. |
Beers From The Wood | Three Kings | DarkSide of The Toon | Stout | 4.1 | North Shields | Cask | A dry, dark, roast, bitter, creamy ale with hints coffee and chocolate. Medium body & mouthfeel from flaked & roasted barley. 45 IBU's from Challenger hops. AROMA: SWEET SMELLING WITH A COFFEE & CHOCOLATE MALTY NOSE |
Beers From The Wood | Three Kings | Seven Days | Pale ale | 4.0 | North Shields | Cask | Brewed with Munich Malts and hopped with USA Willamette & UK Fuggles Hops. AROMA PROFILE: FRUITY, EARTHY, FLORAL SPICY |
Beers From The Wood | Three Kings | Shield Maiden | Golden bitter | 3.9 | North Shields | Cask | Golden Bitter with Bramling Cross & First Gold Hops. AROMA PROFILE: FRUITY, HINTS OF BLACKCURRANT & ORANG |
Beers From The Wood | Three Kings | Shieldsman | Session bitter | 3.9 | North Shields | Cask | Easy drinking session ale with medium bitterness and a hint of the tropics from Citra® hops. AROMA PROFILE: CITRUS, STONE FRUIT, TROPICAL FRUIT |
Beers From The Wood | Tigertops | Kolsch Style Beer. K. S. B. | Golden bitter | 3.8 | Wakefield | Cask | Golden, not as hoppy as Pacific Sun |
Beers From The Wood | Tigertops | Pacific Sun | Kolsch pale | 5.0 | Wakefield | Cask | Koppy pale beer with German Kolsch yeast |
Beers From The Wood | Treboom | Baron Saturday | Porter | 5.2 | Shipton by Beningbrough | Cask | Dark and mysterious, the voodoo spirit Baron Saturday captured our imagination; this porter would be his preferred pint. Brewed with a blend of five different malts it has hints of coffee, chocolate and liquorice |
Beers From The Wood | Treboom | Spicecracker | Spiced ale | 5.1 | Shipton by Beningbrough | Cask | Ruby winter ale spiced with ginger cinnamon and allspice |
Beers From The Wood | Wild Beer | Fruitbooter | Respberry & peppercorn saison | 5.1 | Westcombe | Cask | Raspberries + Pink Peppercorns + Raspberries A blast of fruitiness, this is a foudre-fermented and -aged, pink peppercorn saison topped up with an acid drop of select barrels before being packed to the brim with the ripest Somerset raspberries. Star |
Beers From The Wood | Wild Beer | Murmur | Wine yeasts, hops + brut | 5.0 | Westcombe | Cask | fermented with an ale and 2 different wine yeasts and utilises hops with vinous notes to produce a complex, balanced beer |