Vegetarian & Vegan Beers 2018

Most of the beers at the festival are fined with isinglass, a derivative from the sturgeon fish, to aid clarity. However, a growing number of brewers are making beers without isinglass finings making them suitable for vegetarians.

Below is a list of UK Beers where the brewer has advised that they are unfined and therefore suitable for vegetarians. Most vegetarian beers are also vegan, with a few exceptions which have additions of honey or lactose.

The list below will be updated as brewers notify that their beers are suitable. Therefore please check back immediately before your visit for a complete list. Note that there will be other vegetarian beers on the Bière Sans Frontières – International Beers bars.

Click on column headings to sort.

Ace Of Spades
Collyhurst, Manchester
Big imperial stout aged for 5 months
BlackjackBlackjackAces High5.5Collyhurst, ManchesterClassic IPA, hoppy and deliciousY
BlackjackBlackjackBock6.2Collyhurst, ManchesterA famous style of German dark lager with Munich wheat malt and a bit of chocolate to give that rich malty flavour and hopped with Noble hopsY
BlackjackBlackjackFirst Deal4.4Collyhurst, ManchesterA ruby bitter with a nicely balanced malt/ hoppiness with spicy/blackcurrant overtones.Y
BlackjackBlackjackFour of a Kind6.2Collyhurst, ManchesterAmerican style IPA. Hopped with the big four US hops. Cascade, Centennial, Columbus & Chinook.Y
BlackjackBlackjackJabberwocky4.1Collyhurst, ManchesterA very hoppy pale ale with a bit of rye, hopped with many, many things, but predominantly SterlingY
BlackjackBlackjackMosaic Light3.6Collyhurst, ManchesterA low abv beer that packs a big punch, a lot of Mosaic has gone into this one for the hopheadsY
BlackjackBlackjackSmall Saison4.5Collyhurst, ManchesterAn easy going and refreshing saison, hopped with Pilot, Willamette and Pacific Jade.Y
BlackjackBlackjack / Falcon Tap215.5Collyhurst, ManchesterA cranberry IPA brewed with the Falcon Tap in York, contains lactose which balances out the tartness of the cranberries nicely. Hopped with Pasific Gem, Hallertau Blanc and CalypsoY
BlackjackBlackjack / Hop HideoutThe Choice Is Yours6.9Collyhurst, ManchesterDark brown traditional export porter. 7 different malts. Hopped mainly with Goldings with a bit of Admiral & Cluster. Thick & chocolaty.Y
BlackjackBlackjack / Reasons To Be CheerfulManchester Brown4.5Collyhurst, ManchesterEasy drinking proper brown ale with a hint of hazelnutsY
Brass CastleBrass CastleBad Kitty5.5MaltonA chewy chocolate vanilla dream of a porter.Y
Brass CastleBrass CastleBlack Russian7MaltonRobust Baltic Porter with coffee beans and cacao nibs added during fermentationY
Brass CastleBrass CastleDisruptor IPA7.4MaltonA devilishly drinkable hazy New England IPA. Hopped with Citra, Mosaic, Simcoe & Comet for big fruit aroma.Y
Brass CastleBrass CastleHelles Lager4.4MaltonLight, refreshing, Munich-style Helles Lager. Gluten-free.Y
Brass CastleBrass CastleMisfit4.3MaltonOur rolling hop-swap pale ale, this time showcasing Cascade & Summit hops for plenty of citrus aroma.Y
Brass CastleBrass CastlePineapple Pale4.3MaltonPale ale brewed with fresh pineapple and Huell Melon hops.Y
Brass CastleBrass CastleQuench3.2MaltonHeavily hopped New England style pale ale. Citra and Mosaic hops are held in suspension in the beer to give maximum juiciness and distinct haziness.Y
Brass CastleBrass CastleReady, Grisette, Go!3.8MaltonOur take on the classic Belgian farm-house style grisette. Wheat based, and moderately hopped to create an ale that is light, dry and thirst quenching. [Being launched specially at MBCF]Y
Brass CastleBrass CastleWeizenbock7MaltonStrong, dark wheat beer, inspired by the classic style originating in Munich.Y
BridgehouseBridgehousePale Bandit GFA3.6OxenhopeBlonde ale with smooth Citrus flavours and a light crisp finishY
MallinsonsMallinsonsCitra3.9HuddersfieldSingle hopped US paleY
MallinsonsMallinsonsPilsner Centennial3.9HuddersfieldWe decided to try our classic single hopped Centennial recipe, but instead of using Lager malt, we wanted to up the ante and try some Pilsner malt. The result is superb! This is pure Centennial hops, packed with an aroma of zesty lemons and a huge citrusyY
MallinsonsMallinsonsStouted Caramel4.7HuddersfieldSalted caramel Oatmeal Stout, dark and tastyY
MallinsonsMallinsonsThe Redeemer5.1HuddersfieldRich golden late hopped with Simcoe giving strawberry and Turkish Delight notesY
OutstandingOutstandingFour4SalfordThis lager outclasses its rivals with its crisp clean herbal hop flavour and refreshing dry finish.Y
OutstandingOutstandingStrawberry Witbier4.3SalfordPure strawberry juice blended with a classic Belgian style Witbear. Fruit & sweetners are balanced by a slightly tart refreshing finishY
OutstandingOutstandingWhite IPA4.5SalfordPale, hazy refreshing. Two worlds collide as Belgian wit beer teams with assertive New World hops to create a wheat beer with a twistY
Pig & PorterPig & PorterDance First4.2Royal Tunbridge WellsA subtly hopped dry stout brewed originally to prove a point that dark beer can be refreshing in the summer and now available all year round. Hops: Summit, Columbus and Willamette.Y
Pig & PorterPig & PorterDream More4.2Royal Tunbridge WellsA series of 4.2% Pale Ales designed to showcase the particular characteristics of some of our favourite hops. The malt base is
simple and constant - a touch of Munich malt gives a hint of sweetness - but this is all about the hops. This version features
Pig & PorterPig & PorterLost Colony4.8Royal Tunbridge WellsSuper hoppy American Pale Ale with notes of orange zest, pine and hint of darknessY
Pig & PorterPig & PorterPrimodial Süp4.4Royal Tunbridge WellsA session IPA created by P& Porter and Primordial RadioY
Pig & PorterPig & PorterRed Spider5.5Royal Tunbridge WellsAn award winning ruby red ale made with rye malt and Centennial and Columbus hops. The rye lends a peppery spiciness and the Centennial gives a massive burst of citrus.Y
RunawayRunawayDry Irish Stout4.5ManchesterBig roasted dry stout. Hint of milky sweetness to the finishY
RunawayRunawayLemon Drizzle5.4ManchesterBrewed in collaboration with Grub MCR to celebrate their third birthday, the concept here is to evoke memories of the favourite family lemon drizzle cake recipe of Grub's directors Jules & Bailey. Using the hand-peeled zest and juice of 400 lemons in theY
RunawayRunawayMarzen Lager5.4ManchesterAmber coloured, Oktoberfest style lager with a rich malty flavour & fruity aromaY
RunawayRunawaySession IPA4.5ManchesterHop forward session strength IPA brewed for optimum drinkability with rotating new world hops.Y
RunawayRunawayTropical Crush DIPA8ManchesterFruity but light Double IPAY
RunawayRunawayWinter Saison6.3ManchesterClassic, dry, spritzy saison characterised by the fruity esters of traditional Belgian yeast. The inclusion of traditional UK malts and seasonal UK hops give this beer a maltier backbone and a hint of winter berries.Y
RunawayRunaway / Brew WildSmoked Braggot8.5ManchesterA medieval Honey Beer recipe remade for our modern times. Smoothly delicious cross between ale and mead made with raw and unfiltered local honeyN
Thirst ClassThirst ClassAll That Glitters4.6StockportA golden ale well hopped with Amarillo, Ekuanot and Chinook hops. Citrus and grapefruit flavours up front with an assertive bitter finish.Y
Thirst ClassThirst ClassCask Aid Pale4.3StockportA very pale and very refreshing ale. We’ve put a lot of US Cascde hops into this beer to make a light and citrusy easy-drinking brew packed with flavour.Y
Thirst ClassThirst ClassFarmhouse In Your Soul5.1StockportTraditional Saision farmhouse-style beer. Fruity with belgian saison yeast character.Y
Thirst ClassThirst ClassHazy Love7.2StockportSweet, fruity and juicy - our New England IPA is a hazy hop beast. We've crammed a silly amount of hops into the kettle and dry hop for this beer.Y
Thirst ClassThirst ClassHigh Five4StockportA session Pale Ale brewed using five different hop varieties from the United States & Australia. A very light & hoppy moreish beer with citrus aroma & flavourY
Thirst ClassThirst ClassHopfordian IPA6StockportA fruity IPA full of American hops Cascade, Willamette and Simcoe. A pleasant malt sweetness with loads of citrus flavours.Y
Thirst ClassThirst ClassHoppy Couple IPA (Columbus & Wakatu)6.2StockportAmerican style IPA, rich copper in colour with a big citrus hop aroma & flavourY
Thirst ClassThirst ClassNew Zealand Pale4.4StockportA session Pale Ale brewed with a healthy dose of Rakau and Wai-iti hops from New Zealand. A very light and hoppy moreish beer with great hoppy aroma and flavour.Y
Thirst ClassThirst ClassStocky Oatmeal Stout4.7StockportBrewed with nine different malts, smooth with chocolate and coffee notes.Y
The FontAbbeydaleFunk Dungeon - Imperial Brett Saison9SheffieldSpiced saison brewed with cardamom, star anise, liquorice root and UK hops. Aged in white oak for 4 months with Brettanomyces to give a soft funky character with a citrus edge.Y
The FontBeatnikz RepublicRussian Riot9ManchesterDark, thick, big body & bourbon oakY
The FontBexar CountyYoung and Unafraid5PeterboroughA Kombucha soured elderflower, grapefruit and yuzu pale. Kombucha (fermented tea) lays the base for the citrus and elderflower flavours to play in harmony.Y
The FontBlack IrisLost Art of Keeping Secrets8.5NottinghamA 100% Vic Secret Hopped DIPA.Y
The FontBox SocialGin Sour3.7NewcastleCollab with Hepple Gin Co. A gin botanical sourY
The FontBurton RdBurton Rd Brewing Co IPA5.6ManchesterDry hopped with plenty of Citra & Chinook giving a mixture of fruit, citrus and pineY
The FontCloudwaterIPA Simcoe Chinook6.5Ancoats, ManchesterThis IPA was fermented with New England yeast and features Simcoe and Chinook aroma hops. Cloudwater increased the proportion of Golden Naked Oats for this one, giving the beer a cleaner oat presentation.Y
The FontCloudwaterSession IPA Vic Secret Mosaic4.5Ancoats, ManchesterThis Session IPA features Vic Secret and Mosaic aroma hops, backed up by Citra, and was fermented with Lallemand's New England yeast. Carapils and Caramalt support the base malt for added sweetness and body.Y
The FontCloudwaterSmall Nelson Sauvin Rye Pale2.9Ancoats, ManchesterIn this third iteration of our new series of Small Beers, we replaced oats and heritage crystal with rye and red rye crystal respectively, to give a spiced note from the malt. Fermented with New England Lallemand yeast and a 12 g/L dry hop of equal quantiY
The FontCloudwater / LervigBourbon Black Forest Stout12Ancoats, ManchesterA Heaven Hill bourbon barrel conditioned version of our sour cherry and sweet cherry concentrate infused Black Forest Stout, brewed in collaboration with Lervig Aktiebryggeri.Y
The FontCwrw IâlIsthmus of Darien5.6MoldA New Scotland IPA in association with Bairds Malt and Lallemand yeast invented for the Replicale Project . Hopped with first gold hops and brewed with pineapple, coconut and a small amount of peat smoked malt.Y
The FontElusiveOverdrive (Lap 7)5.5FinchampsteadA crisp and dry American Pale Ale hopped with Pekko and dry-hopped with EquinoxY
The FontElusiveSpellbinder v26FinchampsteadA London-style Porter brewed to a classic recipe with late hop additions of Hallertau Tradition. Whole bean Hasbean coffee (Honduras Finca Cerro Azul Natural Red Catuai) was added during cold conditioning to bring a clean coffee flavour and aroma with hinY
The FontLegitimate IndustriesTax Evasion4.4LeedsCrisp, German-style lager full of Pilsner and Vienna malts, and a blend of Mandarina Bavaria and Hallertau Mittelfrüh hops, this deliciously selfish swine knows he’s getting away with a murderously refreshing brewY
The FontLittle Earth ProjectCrab Apple Saison6.7SudburyLocally sourced hops and barley are complemented by the addition of sharp Crab Apples. Wild yeast came from Crab Apples were also added to the conditioning tank to and give a fresh zippy acidity.Y
The FontMad HatterOrange 'N' Basil6.2LiverpoolThis sour IPA features our new favourite flavour combination. It is pithy and sweet witha refreshing tang.Y
The FontMad HatterUnder The Spreading Chestnut Tree4.6LiverpoolA smooth, rich and nutty brown ale made with real chestnut flour. Perfect as the nights are drawing in.Y
The FontMad Hatter / BoundaryThe Great Milk Agitator in The Sky5LiverpoolWe brewed a blueberry and vanilla sour with our friends from Boundary brewing. It is delicious and PURPLE!N
The FontMad Hatter / Wild WeatherLightning Sombrero8.5LiverpoolThis gooseberry DIPA is the result of a very fun brew day with Wild Weather Ales and is a fruity flavour bomb!Y
The FontMagic RockFantasma6.5HuddersfieldA dank and juicy IPA using Golden Promise, wheat and Cara Munich malts in the mash for a sweetly smooth body. For the hops we judiciously bittered with Magnum in the kettle followed by Citra T90 in both the whirlpool and in dry-hopping. The aroma/flavourY
The FontMagic RockHigh Wire Grapefruit5.5HuddersfieldHigh Wire Grapefruit is a fruit-infused version of our best-selling West Coast pale ale. We accentuated the original beer’s smoothly composed malt body and lip-smacking citrus character with the addition of 100% natural pink grapefruit flavour. Juicy, tarY
The FontMarbleDamage Plan7.1Collyhurst, ManchesterPlan on bitter, dank hops packed with tropical pineapple pulp, papaya and mango notes all backed up by a crisp, low colour base line. Equinox, Nelson Sauvin, Mosaic, Summit and Citra have been layered to create a damagingly fruity track. The beer that opeY
The FontMarblePeaches & Beaches6.2Collyhurst, ManchesterThis beer is a collaboration with Slim Pickens Cider & Mead Co. located in Tampa, Florida. We've amalgamated styles with our good friend Todd Strauss and in the true spirit of collaboration we've created a beer as refreshing as a cider with the smashabiliN
The FontMoorRey Of Light8PitneyStar Wars The Last Jedi inspired Double IPA. "The force is strong with this one"!Y
The FontNeptune / Twisted BarrelTwisted Thai'd Thai Spiced6.5CrosbyInspired by a Thai green curry, lemongrass, lime and chilli come together to give a spicy and zesty citrus kick.Y
The FontRivingtonProper Ace3.7AndertonGrisette - Dry Hopped with Sorachi AceY
The FontRivingtonToday Was a Good Day6.6AndertonClassic West Coast IPA, Citrus, Piney, Dank, Caramel, Bitter, hopped with Cascade, Columbus, Chinook, Simcoe & MosaicY
The FontSerious BrewingGoldrush5.6RochdaleRefreshing golden pale ale brewed with Belgian abbey yeast & delicately flavoured with British hopsY
The FontStubborn MuleMagnum Red IPA7.2TimperleyA man's GOT to know his limitations. This is a 7.2% WA15 Magnum. Do you feel lucky? High hopped and dry hopped this is a fully loaded American-style IPA. Dark amber in appearance the three hop varieties give a powerful, complex, yet balanced flavour and aN
The FontTorrsideCoffee Imperial Grodziskie5New MillsOak-smoked wheat beer aged on Monsooned Malabar coffee beans. Look, it's imperial for the style, ok?Y
The FontTorrsideI'm so Bored With The USA7.4New MillsA slightly different take on a modern, hazy IPA, hopped to US IPA levels but brewed with entirely European hopsY
The FontTrack / FontAltered State - Orange Acid IPA5.3Ancoats, ManchesterCollaboration with Manchester's three Font bars - an IPA with Amarillo and Eldorado with added orange zestY
The FontTrack / Northern MonkCircle Work8.5Ancoats, Manchester​A DIPA made with our hooded brethren Northern Monk. Brewed with Vermont Yeast and Heavily hopped with Ella, Galaxy and Enigma. Big punchy tropical Aromas with a lovely rounded mouthfeelY
The FontWild CardSorrel Saison5.1WalthamstowBrewed with Trinidadian Sorrel, a fresh and fruity twist on a traditional Christmas beerY
The FontWishbone / Thirst ClassCloudy with a chance of hops5.9KeighleyCloudy with a chance of hops is our Collaboration brew with Thirst Class from Stockport, this is our take on a New England IPA, Dry Hopped, Unfined, Cloudy Craft-Murk! We hope you like Ahtanum, Mosaic & Nelson Sauvin hops 5.9%Y
1AbbeydaleFunk Dungeon Encantada (w/ Apricot & Rosemary)7.1SheffieldNeolithic inspired barrel aged gruit. Brewed with honey, mugwort, juniper berries, yarrow & heather flowers with apricot & rosemary added in the barrel.Y
1Anspach & HobdayThe Porter6.7LondonA beer that dominated London's past reinvented for todayY
1Anspach & HobdayThe Session IPA4.8LondonSession IPA hopped with Centennial, Ekuanot, WaimeaY
1Anspach & Hobday / FullersThe ESB5.5LondonCollab with Fullers. Extra Special Bitter using Fullers yeastY
1Bexar CountyOld S(un)kool5.2PeterboroughThis isn't a hyped up juice bomb but rather an old school beer with actual bitterness. Rather uncool really.Y
1Bexar CountyPapa Steve9PeterboroughImperial StoutY
1Bexar CountyTexas Pecan Coffee Mild3.6PeterboroughNon traditional mild with a hint of pecan coffee imported from San Antonio specially for this brew. Dark and delicious with the taste of coffee. A hint of pecan to finish.Y
1Bexar County / Pig and PorterThat's Mintal8.3PeterboroughBrewed for MBCF. Peppermint porter. Big peppermint aroma, dark bitter chocolate & peppermint in the flavour. Easy drinking with a refreshing finish.Y
1BlackEdgeBlack Port4.8HorwichDeliciously complex, roasted coffee and chocolate flavours with a hint of liquorice and sweet port finish.Y
1Box SocialFubsy4.2NewcastleOatmeal stoutY
1Box SocialGingerbread Campfire Porter7NewcastleDark sweet porter with Lactose, Toasted Marshmallow, Pumphreys Coffee, Vanilla and Cocoa & added ginger.N
1Box SocialSession IPA4.7NewcastleCitrussy IPAY
1Box Social / RunawayMetanoia6NewcastleDouble dry hopped Nelson & Apricot IPAY
1Brew YorkEkuanot Be Serious5.3YorkHoppy extra paleY
1Brew YorkSeed Of Stout5.5YorkVanilla & Tonka bean stoutY
1ChapterDead Man's Fist5.5FrodshamSubtly smoked porter slinks smoothly past before being followed by the crack and heat of fiery black pepper.Y
1ChapterParabola4.7FrodshamParabola is a punchy, fragrant APA with a huge Columbus burst that complements the smooth malt bill.Y
1ChapterTemos Tanta3.9FrodshamA bitter brewed with English hops (Admiral and First Gold) as well as curacao for a deliciously subtle marmalade undertoneY
1CloudwaterDDH Pale NZ Chinook5.5Ancoats, ManchesterDouble dry hopped mid strength paleY
1Cloudwater / PSBHWizard King12Ancoats, ManchesterBelgian imperial stout brewed with Port Street Beer House for their 7th Birthday.Y
1ElusiveInvisible Wall8.2FinchampsteadFor our 100th brew we pushed the boat out and brewed something big and decadent. This rich milk stout was taken to the next level by organic cacao nibs that were soaked in Bourbon and a single-origin coffee from HasbeanN
1ElusiveOverdrive (Lap 7)5.5FinchampsteadA crisp and dry American Pale Ale hopped with Pekko and dry-hopped with EquinoxY
1ElusiveShadow of the Beast5FinchampsteadA beer black in colour with moderate roasted malt profile. American hops provide notes of pine and citrus.Y
1First ChopAPE6.3SalfordGrapefruit IPAY
1First ChopHOP4.1SalfordAn ultra pale 4.1% ale born from a love of hops. Five varieties of whole hops from the US, New Zealand and Slovenia are added through the boil and finally to the cask. Producing a thirst quenching session beer with massive hop flavours. Gluten free.Y
1First ChopMCR3.8SalfordInspired by the Manchester Bitters consumed in great quantities during a mis-spent youth. Given the First Chop treatment (lots more hops!)Y
1First ChopPOD4.2SalfordVanilla stoutY
1First ChopRED4.6SalfordFruity and spicy with big hop flavours and a pleasant lingering bitterness. Dry hopped with Columbus.Y
1First ChopTre5SalfordA blonde, Juicy IPA, with tropical notes of Pineapple, Mango and Passion-fruit on the nose. A bright, thirst-quenching beer, with a sweet start, finishing on a bitter note creating a fantastic balance to this moreish ale.Y
1Fixed WheelBlackheath Stout5HalesowenFull Bodied fruity stout dedicated to the home of our Blackheath Brewery, brewed with New Zealand and English hops to give an Oaky bitterness and a dark fruits finish. Pacific Gem and Bramling Cross Hops.Y
1Four KingsPorter5.2HydeRich and chocolatey character from a blend of brown and chocolate malts. Bitter taste with a slight sweetness and a moderate bitter finish with a roasted coffee in the aftertaste. Medium body with unctuous texture.Y
2HopcraftCampania5PontyclunNeapolitan milk stoutN
2Hopcraft / Steel City / WaenJumping Someone else's Bandwagon4.9PontyclunGazza isn't a fan of murky beer; too muddy, too out of focus, too yeasty, would be better with some finings in... and don't get him started on these New England IPAs with their flabbiness and lack of bitterness!!!

Well, with Dave U from Steel City and
2LangwithJeanie’s Mild3.5MansfieldWith its’ trademark deep brown mild colour, Jeanie’s does not disappoint. Smooth and rich to taste, this ale has an evocative smoky aroma and freshness in the finish.Y
2LangwithLord Humungous4.8MansfieldDeliciously deep dark brown ale with a subtle oatmeal and chocolate aroma. The full-bodied yet soft mouth feel compliments the liquorice overtones beautifully.Y
2LangwithMystic Peg4.1Mansfielda floral and
Fresh aroma with a hint of grapefruit. The taste is crisp and clean
with a zesty bite that subtly lingers on the palate.
2LangwithStumpy’s Bitter3.8MansfieldTraditionally bitter yet by utlising combinations of malt in the recipe, it is at the same time sweet with earthy overtones,Y
2Legitimate IndustriesDouble Agent w/ Brettonmyces10.4LeedsImperial Russian Stout aged in bourbon barrel inoculated with Brettanomyces. This is the first time this version of the beer has poured in cask.Y
2Legitimate Industries / Northern MonkBelgian Quad in Bourbon10.6LeedsBelgian beer brewed with Northern Monk. Using Westmalle yeast, this beer has aged for 15 months in bourbon barrel. This is the first time this version of the beer has poured in cask.Y
2MarbleManchester Bitter4.2Collyhurst, ManchesterYellowy gold with white head. Light, citrusy and bitter hop aroma then biscuity maltiness. Flavour is hop bitterness with dry floral finish.Y
2MarblePiwakawaka6.2Collyhurst, ManchesterThis IPA is as much a New Zealander as its namesake, the mischievous little Pīwakawaka bird. We've used Nelson Sauvin, Motueka, Southern Cross and the lesser spotted Dr. Rudi to achieve a burst of smashed gooseberry juice, pineapple and a playful hint ofY
2MarbleTuckerlovsky4.7Collyhurst, ManchesterNamed for our Head of Sales and his wife, this punchy session IPA is made with a blend of Northern and Southern hemisphere hops. Bright citrus and juicy tropical fruits partner with a subtle malt sweetnessY
2MarbleUppe Hela Natten5.1Collyhurst, ManchesterMeaning 'up all night' in Swedish, Uppe Hela Natten is brewed with Takk Coffee House's North Projekt espresso blend coffee to a recipe devised by our former brewer Jonny Read. Deep roasted malt character is balanced by a little lactose, giving this beeryN
2Marble / Hawkshead / Burning Sky3 Threads Porter ‘Young’6.5Collyhurst, ManchesterThis beer is the 'Young' un-aged part of a project to create a blended porterY
2MoorHoppiness6.5PitneyAll the rich malt and fruit flavours of a Barley Wine combined with the hoppy crispness of a Pale Ale.Y
2MoorNor'Hop4.1PitneyUltra pale, ultra modern, ultra hoppy. This sexy beer showcases the best in Northern hemisphere hops and will leave your senses pushed to overdriveY
2MoorOld Freddy Walker7.3PitneyA rich, dark, full-bodied ale that really has to be tasted to be appreciated. One for the connoisseur!Y
2MoorRevival3.8Pitneyvery hoppy and refreshing bitter, brewed to celebrate the revival of the brewery, and meant to revive you when you need it. Light in colour but not flavour thanks to a blend of Pale, Lager, Cara, Crystal and Wheat malts. The hops are a blend of AmericanY
2NeptuneAbyss5CrosbyChocolate & roasted coffee stout, with subtle liquorice notesY
2NeptuneMosaic4.5CrosbySingle hopped pale with MosaicY
2NeptuneRun Aground5.8CrosbyIPA brewed with Magnum & Simcoe hops. Flavoured with a bespoke coffee blend from Crosby CoffeeY
2Neptune / MBCFKing Of The Sea4.4CrosbyBest bitter with Northern Brewer, Willamette & Cascade hops, brewed for MBCF with Chorlton Homebrew's Alex PembrokeY
2North RidingFudge Brownie Stout (Ski Sundae Edition)7.4East Ayton, ScarboroughY
2Northern MonkNew World IPA6.2LeedsNew World IPA uses a combination of US, Australian and British hop varieties and is inspired by the hop ratios and techniques originally used.

This hoppy English IPA is brewed with British pale malts and five hop varieties. It has a sweet malt forefron
2Northern MonkNorthern Star5.9LeedsBrewed in collaboration with Leeds' local master coffee roasters North Star, we blend their specialty ground coffee beans into the brew, providing a Yin-Yang harmony between roast bitterness and dulcet hints of hazelnut. On top of this, we add in dark choN
2Northern MonkStriding Edge3LeedsThis Patron's Project is named Striding Edge after the notorious mountain in the lake district where you can scramble your way to great heights! Don't be fooled by the ABV, this beer is sessionable but very juicy and is generously hopped with simcoe, citrN
2OffbeatExcentrique Chocolat Fraise Noir4.3CreweSweet stout with strawberry chocolate & lactose for a bit of je ne sais quoiN
2OffbeatOff Kilter Porter4.3CreweChocolate, black and crystal malt combine with Maris Otter for this rich porter.
Off Kilter Porter has a secret peppery ingredient for a touch of heat
2OffbeatPorangi NZ Pale5.1CrewePacked full of New Zealand hops, this is full of citrus and tropical flavourY
2Pomona IslandNZ Pale (Motueka/Rakau/Waimea)5.3SalfordLight, easy drinking pale. Heaps of citrus & pine with a little spice on the nose, a pleasant bitterness to finishY
2Pomona IslandPorter5.7SalfordRobust backbone of malt, matched with subtle bitterness. Finishes with smooth chocolate & rich caramelY
2Rammy CraftBumble's Honey Ale4RamsbottomGolden ale fermented with honey and elderflowersN
2RivingtonDays of Candy5.3AndertonLed with Hallertau Blanc and backed up with Mosaic, Simcoe and Chinook, Grape, wine, citrusY
2Rivington / MBCF / TryanuaryYou Have To Call Me Nighthawk5.6AndertonHopped export porterY
3Serious BrewingGoldrush5.6RochdaleRefreshing golden pale ale brewed with Belgian abbey yeast & delicately flavoured with British hopsY
3Serious BrewingMoonlight4.5RochdaleSilky smooth stout with chocolate notes and a bitter hop finishY
3Serious BrewingSerious Wit4RochdaleBelgian Wheat Beer spiced with orange peel & crushed coriander seedsY
3Seven Bro7hersMarshmallow Stout4SalfordWell-balanced porter stout combined with a helping of all natural toasted marshmallow. Moorish yet subtleY
3Seven Bro7hersStout5.2Salforddark and silky beer made with malts that deliver a huge hit of roasted coffee and chocolate. Combined with fruity undertones from the careful addition of hopsY
3Silver StreetGood Intentions5.4Bury"Crowdbrewed" at a brewery open day for #Tryanuary. Coffee porter with orange peel & cardamonY
3Silver StreetPorter5BuryA deceptively easy drinking robust porter with a hint of liquorice and a floral, orange peel aroma.Y
3Stubborn MuleAbsolute Banker4.7TimperleyTop hops in generous quantities create this smooth pale ale with a bitter finish. Golden in appearance this will prove a refreshing with it citrus notes. We love putting our keg and bottle contenders into cask for festivals so we've done exactly that in tY
3Stubborn MulePre-Prohibition Cream Ale5.5TimperleyDespite the dark insinuation prohibition might be looming, this
pilsner/pale ale hybrid is a refreshingly light & crisp beer. The recipe is a nod to the US pre-prohibition era so its Liberty hops to add a refreshing essence of citrus, grapes, peaches and
3Stubborn Mule / MBCFL'il Napoleon3.9TimperleyL'il Napoleon is a small beer. A short, cocky, arrogant, attention seeking small beer. It's an aggressively ambitious session Pale Ale, a little fella that'll stand out in any company, and with three US hops in the shape of Mosaic, Cascade & Crystal it'sY
3TorrsideBig Sad Eyes4New MillsClassic old school mild - dark, smooth and easy drinking, with a hint of treacle added to the caskY
3TorrsideBru-1 Hundred5New MillsTorrside's 100th brew, single-hop pale ale, featuring the brand new pineapple-y US hop Bru-1Y
3TorrsideMonsters: American Barleywine 2017 - Bourbon Barrel10New MillsThis year's batch of hop-forward American Barley, mellowed out for six months in bourbon barrelsY
3Torrside / Cwrw IâlViennese Whirl4.8New MillsViennese Whirl biscuit in beer form with added vanilla and raspberryY
3Torrside / GrubGrubby Bastard6New MillsCollab with GRUB MCR - chocolatey smoky beerY
3TrackDenali Single Hop4.4Ancoats, ManchesterNew single hop session IPA using the experimental US Denali hop - expect pineapple, pine & citrusY
3TrackEkuanot Table Beer3Ancoats, ManchesterNew low ABV table beer using the Equanot hop - expect aromas of melon, berry, orange peel & limeY
3TrackEnigma4Ancoats, ManchesterPale using Australian Enigma hop - expect tart berry fruits such as raspberry or red current, melon, citrusY
3TrackSonoma (Unfined)3.8Ancoats, ManchesterA special unfined version of Track's flagship pale ale - contrast it with the fined version for flavourY
3Vibrant ForestCambrian Root5.1Lymington542 Million years ago the Cambrian Explosion began, an evolutionary expansion unrivalled in speed, scope and importance. From the primordial murk came forth the ancestral forms of most life as we know it.

At first, all is darkness. Thick chocolate and
3Vibrant ForestIlex4.5LymingtonDual hop pale Chinook & Lemon DropY
3Vibrant ForestMetropolis6LymingtonBlack IPA. Citrus & tropical fruits followed by hints of dark chocolate &a delicious bitter balance.Y
3Vibrant Forest / AlphabetDunklelunch5.6LymingtonDunkle Weisse with lemon drop & manderina hopsY
3Wander BeyondCave Dweller11ManchesterImperial stout with added maple syrupY
3Wander BeyondNorthern Night4.1ManchesterGinger porterY
3Wander BeyondPeak3.8ManchesterPeak is an alternative to standard stuffy bitters. We use a simple malt structure and balance the flavour with refreshing notes of mango and blueberries derived from the citra and mosaic hops.Y
3WishboneMotueka Faux Lager5.2KeighleyUnfined New Zealand hopped Blonde Ale. Dry-hopped Faux LagerY
3Wishbone / NeptuneDouble Abyss6.8KeighleyDouble Stout. Amalgamation of Wishbone's Abyss recipe with Neptune's AbyssY
3YorkIntermission IPA3.5YorkIntermission is a session IPA that is both Gluten Free and Vegan-friendly. A Maris Otter barley based grain bill gives a clean crisp base allowing the hops to shine, with gluten removed during production. A quintet of US hop big hitters - Azacca, Cascade,Y
Little IrelandEight DegreesKnockmealdown5MitchelstownEvolution of the traditional Irish stout, it resembles a Victorian-era Irish porter and provides complex dark malt characteristics with distinctive espresso flavours. Without the weight of a stout, the porter is well rounded with mellow English hops.Y
Little IrelandEight DegreesThe Full Irish IPA6MitchelstownColour/appearance: pours a pale gold colour, with lovely white head. Medium carbonation.
Aroma: lots of hops! It’s a hop bomb with citrus and floral characters, particularly grapefruit at the fore, with hints of lime, melon and lychees.
Flavour: hoppy f
Little IrelandLacadaDevil's Washtub5.2PortrushWe, and our customers, are having fun pinning this one down. Like the landmark it is named after this beer is more than a little mysterious – Dark IPA? Cascadian Dark? Dark Ale? What you do get is a dark, almost ruby red beer. The creamy head exudes a serY
Little IrelandLacadaEast The Beast6PortrushMango & pineapple aroma from Mosaic hops comes steaming off the head with a sweetness left single pale malt billY
Little IrelandLacadaShore Dulse Stout7Portrushsmooth velvety stout with a complex malt profile including the use of dulse seaweed which leads to a subtle wood-smoke and sea salt aftertaste, reminiscent of a camp fire by the shore.Y
Little IrelandLacadaUtopian Stout8PortrushBrewed with four malts. Surprisingly, there are no oats in this Stout but we use a mashing regime/ratio that gives us plenty of body in the finished beer. It is silky smooth, not too dry and so is devilishly easy to drink with the big malt flavours of coY
Little IrelandMetalmanEquinox4.6WaterfordA refreshing wheat lager designed with lazy sunny days in mind. Hazy bright yellow, it’s a smooth and refreshing beer with a light dry finish. Orange and lemon peel are added to the brew kettle for a burst of citrus, along with some ground coriander to giY
Little IrelandMetalmanIronmonger6.5WaterfordLuscious malty body and a fruity citrus finishY
Little IrelandMetalmanPale Ale4.3WaterfordAmerican style pale ale. Dark gold, with citrus & floral aromas produced by American hops. A dry bitter finishY
Little IrelandMourne MountainExport Stout6.5WarrenpointA smooth, rich and warming stoutY
Little IrelandMourne MountainMourne Mist4.5WarrenpointWe love those grey, misty days because they slowly replenish our water supply. Just like the original source of Pilsner, we combine soft brewing water with biscuity barley malt and the classic Bohemian hop variety, Saaz, for a floral aroma and an earthy bY
Little IrelandO'Hara's51st State IPA6BagenalstownTropical flavours of grapefruit, passion fruit, apricot & peach. Intense citrus aroma & well-balanced mild bitternessY
Little IrelandO'Hara'sOpsession4BagenalstownOpsession IPA is a sessionable IPA, created to be light and refreshing whilst keeping all the flavour profile that we love and expect from an IPA.
The generous hop additions perfectly play off a crisp malt backbone delivering a flavoursome beer to satis

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